Ep. 2527 Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines | wine2wine Vinitaly Business Forum

Ep. 2527 Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines | wine2wine Vinitaly Business Forum

Welcome to episode 2527 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, “Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines” Speaker: Brian Larky, Moderator: Roberto Bruno This edition of wine2wine focuses on how local markets interpret global wine brands, and how producers and importers can adjust to a constantly evolving consumer base. The session provides an overview of the history of the US Italian wine import business vs where we are today and foresight as to where we may be going in the near future. We’re living in challenging times for Italian wines sales worldwide – looking from Italy to the world as US importation. It’s getting tougher to bridge the Atlantic. Americans are drinking less; costs are increasing and of course the ominous threat of tariffs. The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is pleased to present this series of conversations from Vinitaly.USA in Chicago. wine2wine Vinitaly Business Forum is an international wine business event, held annually since 2014. This year the Forum was held alongside Vinitaly.USA in Chicago, taking it outside of Verona for the first time. Learn more about the event: wine2wine.net/programma/?lang=en _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Episoder(2578)

Ep. 1993 Jacopo Gubert of Ager Patris   | Wine, Food & Travel With Marc Millon

Ep. 1993 Jacopo Gubert of Ager Patris | Wine, Food & Travel With Marc Millon

Welcome to episode 1993 of the Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he is interviewing Jacopo Gubert of Ager Patris The winery is awarded the Best Biodynamic Sparkling Wine 2024 Trophy for Asolo Prosecco Docg Superiore Spumante Dosaggio Zero Sui Lieviti Vino Biologico 2022, in Wine Without Walls, a section of 5StarWines – the Book wine selection in 2024 More about today’s winery: Ager Patris, located in the picturesque region of Santa Maria in Colle, Treviso, is a remarkable estate dedicated to cultivating vines with the utmost respect for natural balances. This unique location produces organic Asolo DOCG Prosecco and Rosé sparkling wine from Raboso grapes, offering a delightful taste of tradition and innovation. The history of Ager Patris stretches back over two millennia, rooted in a land that once hosted a pre-Roman villa. Archaeological excavations have unearthed vases, amphorae, and jewelry from both pre-Christian and medieval times, adding a layer of historical richness to the estate. The decision to preserve this historically significant area, situated at the heart of the estate, underscores a commitment to protecting and honoring the past. This dedication is reflected in the name "Ager Patris," which translates from Latin to "the land of the father." This name not only signifies respect for history but also symbolizes a legacy that the estate aims to pass on to future generations. Connect: Website: https://agerpatris.com  Instagram: https://www.instagram.com/ager_patris_bio/?hl=en  More about the host Marc Millon: Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England Connect: quaypress.uk/ marcmillon.co.uk vino.co.uk quaypress.com LinkedIn: linkedin.com/in/marc-millon-50868624 Twitter: @Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! - This show is all about food and wine pairings, and traveling through Italy with Marc. Join his food, wine and cultural journey!

2 Jul 202427min

Ep. 1992 Felicity Carter | Masterclass US Wine Market With Juliana Colangelo

Ep. 1992 Felicity Carter | Masterclass US Wine Market With Juliana Colangelo

Welcome to Episode 1992 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo Today she interviews Felicity Carter. The discussion focuses on the Neo-prohibitionism movement happening around the world today.  More about today’s guest: Felicity Carter is co-founder of the “Business of Drinks” podcast and content studio. She is Editorial Director of Areni Global in London and Editorial Consultant to an array of private clients. Previously, she was Founding Executive Editor of The Drop at Pix, Editorial Consultant for Liv-ex, and Editor in Chief of Meininger’s Wine Business International, which she built into the world’s premier wine business magazine, with subscribers in more than 38 countries. Her work has also appeared in The Age and Sydney Morning Herald newspapers in Australia, and in The Guardian USA, among many others. She is an international wine judge and speaker. Connect: Website: https://felicitycarter.com.au/about/  More about Juliana Colangelo: Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: www.instagram.com/julezcolang/ Facebook: www.facebook.com/jules.colangelo/ Twitter: twitter.com/JulezColang   LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Tune-in and hit the like! - Business, US Market advice, importing, exporting, business, personal stories and advice, plus she is very fun to listen to!

1 Jul 202420min

Ep. 1991 Montepulciano, Nascetta by Pablo Fernandez | Italian Grape Geek

Ep. 1991 Montepulciano, Nascetta by Pablo Fernandez | Italian Grape Geek

Welcome to Episode 1991 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties.  In this episode, Pablo Fernandez  geeks out on Montepulciano, Nascetta exploring the origins, history and characteristics of the grape, sharing personal connections with wines made from this variety.  Chart your own course with My Italian Grape Geek Journal, your personal tasting companion to accompany the series.  Support the show by donating at www.italianwinepodcast.com.  Donate five euros or more and we’ll send you a copy of our latest book, My Italian Grape Geek Journal. Absolutely free!  To get your free copy of My Italian Grape Geek Journal, click support us at www.italianwinepodcast.com or wherever you get your pods.  More about today’s host: Pablo Fernandez Born in Florianópolis, Pablo graduated in civil engineering with a specialization in project and contracts management in the renewable energy industry. During his sabbatical year in 2019 he traveled 13,000 kilometers through Italy. Then, he decided to follow his passion for the Bel Paese and turn it into his professional hobby. During the COVID-19 pandemic, he began his wine education, earning several certificates . In 2022, he started his studies for the WSET Level 4 Diploma in Wines. Also, in 2022, Pablo became an Italian Wine Ambassador and in 2023 a Certified Educator for the Vinitaly International Academy. Pablo offers educational services for winelovers and students of Italian wines in Brazil, with his project focused on Italy, beboitalia.com. As a certified educator by the Vinitaly International Academy, he will start to offer in 2024 the the Italian Wine Maestro course for the first time in Brazil. He also regularly writes about wine for the digital wine magazine Única. He occasionally writes about Brazilian wines for the South America Wine Guide website. Connect: Instagram www.instagram.com/psfernandez/ Website https://beboitalia.com Facebook www.facebook.com/psoaresfernandez/ LinkedIn www.linkedin.com/in/psfernandez _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

30 Jun 202412min

Ep. 1990 Victoria Cece interviews Cosimo Selvi | The Next Generation

Ep. 1990 Victoria Cece interviews Cosimo Selvi | The Next Generation

Welcome to Episode 1990 in which host Victoria Cece interviews Cosimo Selvi this week on The Next Generation. He talks about his life in Chianti, his pursuit of studying enology, and how he is helping his family’s winery. Victoria and Cosimo also shared their thoughts on the importance of grape quality in creating great wines. More about today’s guest Cosimo was born in Florece in 1996 and raised in a small village named Castellina in Chianti nearby Siena. After High school he decided to study oenology and viticulture in Florence. He and his family own a small winery of 6 hectars and produce around twenty thousand bottle of Chianti Classico per year. He has always been actively involved in the winery's life and slowly understood that winemaking was the right path to follow. He is deeply convinced that great wine can only be produced starting from great grapes. Connect:  Website: fattoriapomona.it  Instagram: fattoria_pomona More about the host: Victoria Cece is a food and beverage storyteller whose curiosity is somewhere deep in a bowl of pasta or a bottle of wine. A fool for history, you can find her reading up about ancient grape varietals or wandering around a little Italian town eating everything in sight, under her alias Slutti Spaghetti. Connect: Instagram: @sluttispaghetti Twitter: @sluttispaghetti LinkedIn: https://www.linkedin.com/in/victoria-cece/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

30 Jun 202423min

Ep. 1989 Marco Gandini Narrates Pt. 75 | Italian Wine Unplugged 2.0

Ep. 1989 Marco Gandini Narrates Pt. 75 | Italian Wine Unplugged 2.0

Welcome to Episode 1989 –Part 75 of this fantastic wine book series in which Marco Gandini narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0. Today, Marco narrates: Lesser Known - Dindarella, Dorona, Doux d'Henry, Durella, Enantio, Famoso, Famoso di Pesaro/Rimini, Fogarina Each week, Marco will provide some new quality edutainment, as he reads from the second edition of this wine geek smorgasbord.  Italian Wine Unplugged 2.0, offers a comprehensive guide to the world of Italian wine and winemaking with contributions from Professor Attilio Scienza (including his groundbreaking research on the topic), has won the prestigious OIV - International Organisation of Vine and Wine Award 2023 in the Wines and Territories category. Get a copy on Amazon: https://amzn.eu/d/ajX2gwN  To learn more visit: Website: www.mammajumboshrimp.com More about the Narrator: Marco Gandini is a Communications Manager at Vinitaly International, he also seems to love being a student since he is always studying and harnessing his brain! When he is not helping out with events in the office such as wine2wine, or helping out the social media department, he can be found in the Italian Wine Podcast booth, narrating this very very long book!!! _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Remember to follow us so that you won't miss an episode of this very awesome set of narrations!

29 Jun 202410min

Ep. 1988 Barbera D'Asti Vitaliano Maccario | On The Road With Stevie Kim

Ep. 1988 Barbera D'Asti Vitaliano Maccario | On The Road With Stevie Kim

Welcome to Episode 1988 of On The Road Special Edition. Stevie Kim heads to Barbera D’Asti in northern Italy where she meets Vitaliano Maccario, President of Consorzio Barbera D'Asti e Vini del Monferrato Discover the history of the ancient estate where the winery is located, the development of this extraordinary family winery, and the winemaking techniques involved in producing its famous wines. More about the consortium: The Consorzio Barbera d’Asti e vini del Monferrato is the beating heart of a land declared a UNESCO World Heritage site, and the point of reference for a wine production chain whose products express the history and value of a unique region. Constantly fulfilling its mission to promote and protect its designation wines, the Consortium lies at the intersection of the environment, research and development, bringing together nature and business, and preserving the Monferrato wine country’s rich legacy of winemaking expertise, history and landscape. Connect:  Website: https://www.viniastimonferrato.it/en/  More about the host Stevie Kim: Stevie Kim hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Social Links: https://zaap.bio/steviekim  Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Remember to follow us!! - Travel Italy, food and wine, winery visits and so much more!

29 Jun 20249min

Ep. 1987 VIA 2024 - Magna Graecia  Where it all began? pt 3 of 3 | Everybody Needs A Bit Of Scienza

Ep. 1987 VIA 2024 - Magna Graecia  Where it all began? pt 3 of 3 | Everybody Needs A Bit Of Scienza

Welcome to Episode 1987, where Prof. Scienza takes questions from the wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s episode is a recorded session from VIA Verona 2024 Seminar: Magna Graecia - Where it all began? pt 3 of 3 Abstract:  Beginning in the 8th century B.C., Greek expansion into Italy fostered the spread of winemaking innovation in the South and Sicily, bringing improvements and changes in both viticulture and winemaking. Wine had an important symbolic and cultural value for the Greeks, and was at the heart of Dionysian mysticism. During this masterclass, Professor Attilio Scienza will explore these topics and their legacy. If you want to learn more about the Professor: The one who checks all the facts and regulates when we mistakenly type “Verdicchio” in place of “Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

28 Jun 202445min

Ep. 1986 A Conversation About LVMH's US Trade Strategy | wine2wine Business Forum 2023

Ep. 1986 A Conversation About LVMH's US Trade Strategy | wine2wine Business Forum 2023

Welcome to Episode 1986, where we present the session recordings from the wine2wine Business Forum 2023. In today's episode, we delve into- A Conversation About LVMH's US Trade Strategy with Aygline Pechdo Regent, Adam Teeter Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and we are pleased to present this series of market focus sessions, recorded during the Forum held in Verona in November 2023. wine2wine Business Forum is an international wine business event, held annually in Verona, Italy since 2014. The event is a key annual  reference point for wine producers and wine professionals from around the world, providing an opportunity to network, develop and expand their wine business worldwide. About the session:  In this revealing session, VP of Trade Engagement and Advocacy Aygline Pechdo Regent will sit down with VinePair Co-Founder and CEO Adam Teeter to discuss how the company approaches US trade. They will explore how LVMH speaks to each brand differently and goes about brand building each in a unique way. They explore both earned and paid media and what makes the US trade both exciting and challenging. Find more about wine2wine Business Forum: https://wine2wine.net/  _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for tuning in! Listen to more stories from the Italian Wine Community here on Italian Wine Podcast!

27 Jun 202428min

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