Introducing: The Side Dish
Since 2018, Proof has been sharing incredible stories; from that first episode, which brought the curious history of celery to life, to our most recent episode about the role that wild game plays in...
5 Helmi 37min
The Hospital That Serves Wild Game
What if hospital food could actually help you heal? In this episode of Proof, Reporter Otis Gray travels from the waters of Southeast Alaska to the Alaska Native Medical Center, the only hospital in t...
24 Joulu 202539min
Creating A Copycat Levain Cookie Recipe
Have you ever wondered what really goes into developing a recipe at America’s Test Kitchen? In this episode of Proof, ATK Associate Producer Angelica Quintanilla-McCall takes us behind the scenes as ...
11 Joulu 202537min
What Does a Shared Menu Look Like Across a Divide?
What happens when two chefs, Yia Vang and Colby Rasavong, inherit a fraught history and decide to cook their way through it? In this episode, reporter Ngoc Bui takes us inside a Hmong-Lao dinner where...
27 Marras 202538min
Whose Borscht Is It Anyway?
What happens when food travels with a diaspora? Reporter Kat Chow thought her family’s corned beef stew was a Chinese take on an Irish dish...until she discovered its true origins. In this episode of ...
13 Marras 202540min
The (Social) Mushroom Network
The way wild mushrooms make it to your plate defies almost every rule of the modern food system. Unlike most produce, wild mushroom cultivation isn’t easily scalable, predictable, or consistently regu...
6 Marras 202537min
The Hot Dog King: An Episode from The Sporkful Podcast
Today’s story, from Dan Pashman and The Sporkful, is about the people behind New York’s hot dog carts, and one man’s fight to keep his spot. From street corners to museum steps, street vending is a gr...
30 Loka 202530min
