Ana Fabiano Roija Wines of Spain - Part II

https://heirloommeals.com/assets/audio/mp3/20160601_FabianoPart2.mp3

In part II of a three part series with Ana Fabiano, we chat about the lighter wines that come out of the Riojan wine region.

DId you know there is actually a white wine from Rioja? And of course, there is a rosado AKA rose and a young rioja.

They all pair magnificently with food. Check out my pasta with a lobster, basil cream sauce with the blanco, or sauteed scallops with the rosado. And, enjoy a pasta bolognese with the young rioja.

Ana's descriptions will make you run to the store for these wines. They are truly lovely.

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Ana Fabiano Roija Wines of Spain - Part III

https://heirloommeals.com/assets/audio/mp3/20160603_FabianoPart3.mp3In part three of the three part series with Ana Fabiano, we discuss the royal reds. The reds are the muscle or the core of the Rioja...

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Ana Fabiano and the Rioja Wines of Spain - Part I

https://heirloommeals.com/assets/audio/mp3/20160602_FabianoPart1.mp3The Riojan region of Spain is a perfect subject for Heirloom Meals Radio. The region is steeped in tradition and history. Ana Fabia...

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