Ep. 654 Amy Ezrin | Get US Market Ready With Italian Wine People

Ep. 654 Amy Ezrin | Get US Market Ready With Italian Wine People

Episode 654 Steve Raye interviews Amy Ezrin in this episode of Get US Market Ready With Italian Wine People on the Italian Wine Podcast. About today’s guest Amy: Amy Ezrin is one of three members of The Piedmont Guy, a national importer of artisanal wines from the region of Piedmont in Northern Italy, represented across North America by its most qualified and passionate distributors. She is also in demand as a consultant to the Wine & Spirits industry, focused on supporting wineries to improve their presence in North America. In 2021, she launched her own box wine brand named Sandy Giovese. Recently, she worked for the Italian Trade Agency New York Office as the manager of the Wine Desk, a position created to oversee a marketing and PR campaign funded by the Italian Ministry of Economic Development to promote the diversity and quality of Italian wine. Prior to that, she was Senior Vice President at Massanois Imports, national importer and direct distributor in New York, New Jersey and California, where she curated a diverse portfolio and oversaw a sales team of 30. Before joining Massanois, she worked as the Italian Portfolio Manager for Polaner Selections and, before that, Skurnik Wines, both in New York. Throughout her years in the wine industry, she has had the privilege of working with some of the greatest wineries in the world. Prior to working as an importer, she worked in the restaurant and publishing industries while training to be a professional opera singer, including several years living in Florence, Italy. She is a graduate of the University of Chicago, a Vinitaly Academy Ambassador of Italian Wines, a WSET Advanced Certificate holder, and a Cavaliere del Tartufo and the wines of Alba. She is a native of the state of Connecticut, and currently based in Brooklyn, NY. If you want to learn more about today’s guest, you can by visiting: www.amyezrin.com/ More about the host Steve Raye: Steve Raye of Bevology Inc originally joined our weekly lineup with narrations from his book “How to get US Market Ready” - but everyone just loved him so much, we brought him back with this series of interviews that informs and inspires! Each week he speaks to industry professionals; guests who have gained valuable experience in the Italian wine sector and have insightful tips and stories that can help anyone who wants to learn about getting US Market Ready! For more information on the host Steve Raye you can check out his website, Bevology Inc. here: www.bevologyinc.com/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. The largest alcoholic beverage shop in Italy since 1920! They have generously provided us with our brand new Italian Wine Podcast T-shirts, and we love them! Check out Ferrowine’s site, they have great wines, food pairings and so much more! www.ferrowine.it/ Until next time, Cin Cin!

Jaksot(2654)

Ep. 2625 Ep. 5: Moscato, Barolo e l’alba della modernità | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2625 Ep. 5: Moscato, Barolo e l’alba della modernità | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2625 of the Italian Wine Podcast and the fifth episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 5: Moscato, Barolo e l’a...

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Ep. 2624 Friuli Cuisine & 2 Michelin Stars: Inside Agli Amici with Emanuele & Michela Scarello | Wine, Food & Travel with Marc Millon

Ep. 2624 Friuli Cuisine & 2 Michelin Stars: Inside Agli Amici with Emanuele & Michela Scarello | Wine, Food & Travel with Marc Millon

Welcome to episode 2624 of the Italian Wine Podcast and episode 233 of Wine, Food & Travel with Marc Millon. In this episode, In this episode, Marc speaks with Emanuele Scarello and Michela Scarello o...

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Ep. 2623 Individual Taste & Perception vs. Traditional Wine Communication with Tim Hanni MW | Masterclass US Wine Market

Ep. 2623 Individual Taste & Perception vs. Traditional Wine Communication with Tim Hanni MW | Masterclass US Wine Market

Welcome to Episode 2623 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald talks with the wine business consultant and researcher Tim Hanni MW about how individual taste preferences and ...

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Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2622 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

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Ep. 2621 Tariffs on Trial: The Supreme Court’s Ruling and Its Impact on the U.S. Wine Market with Chloë Syrah Schwartz | Masterclass US Wine Market

Ep. 2621 Tariffs on Trial: The Supreme Court’s Ruling and Its Impact on the U.S. Wine Market with Chloë Syrah Schwartz | Masterclass US Wine Market

Welcome to Episode 2621 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald is in conversation with Chloë Syrah Schwartz to break down the Supreme Court ruling and examine what it signals...

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Ep. 2620 Lisa Lazzaretto interviews Tancredi Biondi Santi of Castello di Montepò in Maremma, Tuscany | Clubhouse Ambassadors' Corner

Ep. 2620 Lisa Lazzaretto interviews Tancredi Biondi Santi of Castello di Montepò in Maremma, Tuscany | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2620 of the Italian Wine Podcast. In this episode, Lisa Lazzaretto interviews Tancredi Biondi Santi of Castello di Montepò in Maremma, Tuscany. The...

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Ep. 2619 Ep. 4: Vie della fede, vie del vino | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2619 Ep. 4: Vie della fede, vie del vino | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2619 of the Italian Wine Podcast and the fourth episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 4: Vie della fede, vie ...

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Ep. 2618 From Mezzadria to Modern Sangiovese: The Castellare di Castellina Legacy with Alessandro Cellai | Wine, Food & Travel with Marc Millon

Ep. 2618 From Mezzadria to Modern Sangiovese: The Castellare di Castellina Legacy with Alessandro Cellai | Wine, Food & Travel with Marc Millon

Welcome to episode 2618 of the Italian Wine Podcast and episode 232 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Alessandro Cellai of Domini Castellare di Cas...

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