Ep.705 Paul Caputo | Get US Market Ready With Italian Wine People
Italian Wine Podcast26 Marras 2021

Ep.705 Paul Caputo | Get US Market Ready With Italian Wine People

Episode 705 Steve Raye interviews Paul Caputo in this episode of Get US Market Ready With Italian Wine People on the Italian Wine Podcast. Before telling you more about our great episode we want to give a shout out to our new Sponsor Vivino! the world's largest online wine marketplace - The Vivino app makes it easy to choose wine. Enjoy expert team support, door-to-door delivery and honest wine reviews to help you choose the perfect wine for every occassion. Vivino - Download the app on Apple or Android and discover an easier way to choose wine! Find out more about by visiting: www.vivino.com/IT/en/ or download the app: www.vivino.com/app About today’s guest: Paul Caputo is a writer and entrepreneur. He works mainly in the wine space where he combines his passion for travel, technology, sustainability and marketing. His career started more than 10 years ago now, after spending some time tracing his family heritage all the way back to a small vineyard in Basilicata. Surrounded by Aglianico vines he spent three months living in a tiny village, absorbing the culture of the region, its people, its food and of course its wines. On returning to England he set about studying everything he could and found himself with a job in a brand new wine shop with big dreams. He began importing small quantities of wines from small, boutique growers all over the South of Italy. As his adventures continued he realised that his passions were shifting more towards communication - journalism and publishing. he was inspired to write and this overpowered his enthusiasm for building a retail business. And so, after a period of study, endless travel and a lot of reflection on how to share his knowledge and experiences, Paul created Vinorandum.com. If you want to learn more about today’s guest, you can by visiting: www.paulcaputo.wine/ More about the host Steve Raye: Steve Raye of Bevology Inc originally joined our weekly lineup with narrations from his book “How to get US Market Ready” - but everyone just loved him so much, we brought him back with this series of interviews that informs and inspires! Each week he speaks to industry professionals; guests who have gained valuable experience in the Italian wine sector and have insightful tips and stories that can help anyone who wants to learn about getting US Market Ready! For more information on the host Steve Raye you can check out his website, Bevology Inc. here: www.bevologyinc.com/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. The largest alcoholic beverage shop in Italy since 1920! They have generously provided us with our brand new Italian Wine Podcast T-shirts, and we love them! Check out Ferrowine’s site, they have great wines, food pairings and so much more! www.ferrowine.it/ Until next time, Cin Cin!

Jaksot(2653)

Ep. 2624 Friuli Cuisine & 2 Michelin Stars: Inside Agli Amici with Emanuele & Michela Scarello | Wine, Food & Travel with Marc Millon

Ep. 2624 Friuli Cuisine & 2 Michelin Stars: Inside Agli Amici with Emanuele & Michela Scarello | Wine, Food & Travel with Marc Millon

Welcome to episode 2624 of the Italian Wine Podcast and episode 233 of Wine, Food & Travel with Marc Millon. In this episode, In this episode, Marc speaks with Emanuele Scarello and Michela Scarello o...

3 Maalis 31min

Ep. 2623 Individual Taste & Perception vs. Traditional Wine Communication with Tim Hanni MW | Masterclass US Wine Market

Ep. 2623 Individual Taste & Perception vs. Traditional Wine Communication with Tim Hanni MW | Masterclass US Wine Market

Welcome to Episode 2623 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald talks with the wine business consultant and researcher Tim Hanni MW about how individual taste preferences and ...

2 Maalis 53min

Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2622 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

1 Maalis 10min

Ep. 2621 Tariffs on Trial: The Supreme Court’s Ruling and Its Impact on the U.S. Wine Market with Chloë Syrah Schwartz | Masterclass US Wine Market

Ep. 2621 Tariffs on Trial: The Supreme Court’s Ruling and Its Impact on the U.S. Wine Market with Chloë Syrah Schwartz | Masterclass US Wine Market

Welcome to Episode 2621 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald is in conversation with Chloë Syrah Schwartz to break down the Supreme Court ruling and examine what it signals...

27 Helmi 40min

Ep. 2620 Lisa Lazzaretto interviews Tancredi Biondi Santi of Castello di Montepò in Maremma, Tuscany | Clubhouse Ambassadors' Corner

Ep. 2620 Lisa Lazzaretto interviews Tancredi Biondi Santi of Castello di Montepò in Maremma, Tuscany | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2620 of the Italian Wine Podcast. In this episode, Lisa Lazzaretto interviews Tancredi Biondi Santi of Castello di Montepò in Maremma, Tuscany. The...

26 Helmi 41min

Ep. 2619 Ep. 4: Vie della fede, vie del vino | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2619 Ep. 4: Vie della fede, vie del vino | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2619 of the Italian Wine Podcast and the fourth episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 4: Vie della fede, vie ...

25 Helmi 23min

Ep. 2618 From Mezzadria to Modern Sangiovese: The Castellare di Castellina Legacy with Alessandro Cellai | Wine, Food & Travel with Marc Millon

Ep. 2618 From Mezzadria to Modern Sangiovese: The Castellare di Castellina Legacy with Alessandro Cellai | Wine, Food & Travel with Marc Millon

Welcome to episode 2618 of the Italian Wine Podcast and episode 232 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Alessandro Cellai of Domini Castellare di Cas...

24 Helmi 45min

Ep. 2617 Small Markets, Big Potential: Selling Italian Wine in the Northeast US with Kevin Di Lucente | Masterclass US Wine Market

Ep. 2617 Small Markets, Big Potential: Selling Italian Wine in the Northeast US with Kevin Di Lucente | Masterclass US Wine Market

Welcome to Episode 2617 of the Italian Wine Podcast. In this episode, Juliana Colangelo is in conversation with the wine sales and brand development leader, Kevin Di Lucente, focusing on small regiona...

23 Helmi 27min

Suosittua kategoriassa Koulutus

rss-murhan-anatomia
voi-hyvin-meditaatiot-2
rss-narsisti
psykopodiaa-podcast
rss-liian-kuuma-peruna
rss-vapaudu-voimaasi
psykologia
rss-valo-minussa-2
rss-hereilla
rss-luonnollinen-synnytys-podcast
kesken
rss-niinku-asia-on
rss-tietoinen-yhteys-podcast-2
ihminen-tavattavissa-tommy-hellsten-instituutti
rss-uskonto-on-tylsaa
rss-duodecim-lehti
rss-sielun-aani-podcast
avara-mieli
aloita-meditaatio
esa-saarinen-filosofia-ja-systeemiajattelu