Ep 193 - A health-conscious cafe that still delivers on that unique Melbourne feel with Georgia Mackie from Seedling Cafe

Ep 193 - A health-conscious cafe that still delivers on that unique Melbourne feel with Georgia Mackie from Seedling Cafe

Ep 193 - A health-conscious cafe that still delivers on that unique Melbourne feel with Georgia Mackie from Seedling Cafe

We are big fans of Seedling Cafe as they believe in similar principles as we do, that is to use whole foods to create delicious meals for everyone to enjoy. With everything from their classic acai bowl to their amazing bulletproof coffee, Seedling really are about healthy eating done right so today we feel very lucky to sit down with Georgia Mackie the Director of Seedling Cafe based here in Melbourne.

Ash Ellis hosts this first podcast with us here at POH for this episode!

In this podcast we discuss:

-What got Georgia into this venture to begin with.

-What was it about Seedling Cafe that drew her in as an employee first.

-How approaching this lifestyle benefited Georgia over the years.

-If she has seen the healthier eating scene develop over the last few years since taking over Seedling.

-If there are any new food trends that she is excited about.

-What’s next for Seedling Cafe as a brand.

Please connect with Seedling Cafe here:

Website: https://www.seedlingcafe.com.au/

Instagram: https://www.instagram.com/seedling_au/

Please find us here at POH:

Website: https://principleofhospitality.com/

Instagram: https://www.instagram.com/principle_of_hospitality/


Thanks to our supporter for this season - Mr Yum

https://www.mryum.com/split-and-pay


Mentioned in this episode:

Principle Design and Open Pantry Consulting

And if you don’t know us at POH, Sash has a design studio called Principle Design and is one of the best design agencies in Australia, so if you are looking for Strategy, Branding, Digital Design, Wayfinding & Graphic Design then find them Shaun has Open Pantry Consulting for anything to do with recruitment, training and systems and processes to make your hospitality business run smoothly.

Jaksot(300)

Ep 300 - From Hospitality to Household with Chelsea Ford: How Elizabeth Hewson Took Saturday Night Pasta from Kitchen to Shelf

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Ep 299 - From Hospitality to Household with Chelsea Ford: Lachlan Ward of ST. ALi on Scaling Coffee into Retail

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Ep 298 — Darren Purchese on Bake Off AU, StudioKitchen and Building a Life in Food

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In this episode, Renee Buckingham sits down with renowned pastry chef, author, and Great Australian Bake Off judge, Darren Purchese.From a food-obsessed childhood in the UK to elite kitchens in London...

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Ep 297 - From Longevity to Virality: Inside Dilu Kulathungam’s Hospo Journey

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Ep 296 – Building a Bagel Empire: Inside Benjamin Vaughan’s, Mile End Journey

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Ep 295 – Redefining Indian Cuisine: Inside Jessi Singh's Global Ventures

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Ep 294 - Beyond Pizza & Booze: Building a Legacy with Dan Leuzzi & Tom Guirioli

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In this episode, POH Host, Renee Buckingham, engages in an insightful conversation with Tom Guirioli and Dan Leuzzi, co-owners of the infamous Freddy's - 'Your friendly neighbourhood pizzeria' located...

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Ep 294 - Legendary Pizza Craft & Business Philosophy with Johnny Di Francesco (part 2)

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