Farmed and wild salmon, together at last

This episode gives you a double dose of salmon. First, we talk about two new innovative projects to make wild salmon, well, more like farmed salmon. In addition, we're joined by farmed salmon expert Dag Sletmo from Norwegian lender DNB, who gives us a look at 2024 and beyond.

Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com

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