Setting S.M.A.R.T. Goals
RESTAURANT STRATEGY9 Marras 2020

Setting S.M.A.R.T. Goals

#87 - Setting S.M.A.R.T Goals

In 1954 Peter Drucker coined the term S.M.A.R.T. Objectives. It's an acronym meant to help remind you of the best way to make your goals clear and actionable. It stands for Specific, Measurable, Acheivable, Relevant, and Time-Bound. On today's show I'm going to show you how to apply Drucker's philosphy to your own business.

IMPORTANT LINKS:

The Practive of Management by Peter Drucker

Innovation and Entrepreneurship by Peter Drucker

The Effective Executive by Peter Drucker

*****

Happy listening,
Chip Klose (Host of the Restaurant Strategy Podcast)

P.S. - CLICK HERE to download the ONLY Restaurant Budget Template You'll Ever Need

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