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Today’s podcast guest is Abbie Romanul, the founder of Raising the Bar, a company that makes non-alcoholic cocktails. Abbie started this business in 2020 as part of her own alcohol-free journey, and now she is helping others enjoy delicious drinks without alcohol. Raising the Bar is more than just a business—it’s a leader in a social movement that offers people a way to celebrate and have fun without compromising their health or values. Raising the Bar has received rave reviews from The Today Show, the Boston Globe, Oprah Daily, Food & Wine, GQ and many more. We chat about: How Abbie went from being a heavy drinker to starting an alcohol-free cocktail business What Raising the Bar is and how it can help you on your alcohol-free journey The growth of the NA beverage business Addressing the concerns of drinking triggers
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