Episode 21: Bitter Almonds is What Arsenic Tastes Like!

Episode 21: Bitter Almonds is What Arsenic Tastes Like!

In this episode, Caitlin gives us a tour through the many terroirs of Pinot Grigio and Pinot Gris while we drink Prismus Pinot Grigio from Winc Wine Co. Next, Mari spooks us with the legend of Azzurrina, the ghost of Montebello castle.

Populært innen Historie

rss-dette-ma-aldri-skje-igjen
henrettelsespodden
rss-katastrofe
rss-historiske-romanser
historier-som-endret-norge
rss-benadet
historier-som-endret-verden
rss-nadelose-nordmenn-gestapo
sektledere
aftenposten-historie
rss-strid-de-norske-borgerkrigene
historiepodden
rss-frontkjemperne
med-egne-oyne
rss-gamle-greier
undersattene
vare-historier
taakeprat
sannhet-eller-konspirasjon
historiepodden-ww2