S4 Ep1: Food and restaurant writer/editor David Jay Paw

S4 Ep1: Food and restaurant writer/editor David Jay Paw

I chat with David Jay Paw who is a food and restaurant writer/editor. We talk mostly on food. Heading straight in to his role at Resy and collaborating with some amazing people such as Amanda Nguyen and Susie Bubble who have written articles to share their stories on food and restaurant. Speaking of restaurants, we have a conversation on Somsaa and Ivy Asia, how they misrepresented ESEA (East and Southeast Asian) food and the work that David did to call this out. My favourite part of the show is talking about David's dad who is in a band back in the 80's in Burma called The Wild Ones (check them out on YouTube). If you're listening don't forget to share the show with your friends.


If you have any Asian stories to share with me or a shout out, please DM me on Instagram and I might read out your message on my next show :)


Instagram:

https://www.instagram.com/chinesechippygirl

https://www.instagram.com/thedavidjaypaw/


Articles:

https://blog.resy.com/2022/03/nem-chua-by-moonlight/

https://blog.resy.com/2021/05/susie-lau-personal-guide-to-londons-chinatown-restaurants/


The Wild Ones:

Saw Thein Win https://www.youtube.com/watch?v=UWNk_IZyQW8

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Episoder(29)

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S4 Ep3: TV host Frankie Vu

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S3 Ep1: Does my fiancé eWan have yellow fever?

Hey!!  I'm back with a new season.  In this episode I speak to my fiancé eWan Smith as we  talk about how we met, the adventures that we've had and we probably over share when we talk about the mini b...

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S2 Ep9: Disney and Pixar's Turning Red interview with the Director and Producer

S2 Ep9: Disney and Pixar's Turning Red interview with the Director and Producer

This is a special episode to promote the latest Pixar animation of Turning Red - releasing on Disney+ from 11 March 2022.  Wanna know more about Turning Red - give this a listen 🎧 and then watch the ...

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