450th Roger Wilkins - The Cider King
Cider Chat12 Mar 2025

450th Roger Wilkins - The Cider King

Looking back at Season 9 and Forward with Roger Wilkins

In this season ending episode we visit Roger Wilkins at his Lands End Farm.

Cider King – Roger Wilkins

Roger Wilkins, is known globally as the "Cider King," and is a legendary figure in Somerset cider-making. He has been running Wilkins' Cider Farm in Mudgley since taking over from his grandfather in 1969. Renowned for his traditional methods, Roger ferments locally grown bittersweet apples in oak barrels, producing unfiltered, unsweetened farmhouse cider. His no-nonsense style and commitment to authenticity have made Wilkins' Cider Farm a pilgrimage site for cider enthusiasts world wide.

Though he has mentioned plans to scale down production, Roger was carrying buckets of apples into the cidery when Ria visited him in October of 2024. This episode features Roger discussing the difficulty for farmers and working with what he calls "Pen Floaters".

Season 9 Recap

Throughout this episode you will hear guest from Season 9, which started with Episode #401. From Chile, the UK, France and Eastern Europe and throughout the U.S.A., Cider Chat has featured guests who both make cider, promote cider, provide leadership for cider and enjoy cider.

With this episode 450 of Cider Chat we are showcasing the oral history of cider in 2025.

So grab a glass and Join the Chat, as we ring out one season and prepare for the next!

Mentioned in this Cider Chat

Episoder(499)

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496: Liberty Ciderworks | Spokane, WA

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495: Cider Barrels Speak | Bâtonnage & Barrel Aging

495: Cider Barrels Speak | Bâtonnage & Barrel Aging

In this archive episode of Cider Chat, we go in a barrel cellar in Prince Edward County, Ontario, with Ryan Monkman of FieldBird Cider and Lee Baker of Keint-He Winery. Listening to Fermentation What ...

18 Mar 58min

494: Humboldt Cider and the Historic Orchard of Albert Etter

494: Humboldt Cider and the Historic Orchard of Albert Etter

In this episode of Cider Chat, we hear from Tom Hart of Humboldt Cider Company, located in Eureka, California along the rugged Pacific coastline behind what locals call the Redwood Curtain. We also di...

11 Mar 1h

493: Cider as a Sport | Sidra in Asturias (Archive Edition)

493: Cider as a Sport | Sidra in Asturias (Archive Edition)

What is Asturian cider? Asturian cider (sidra natural) is a traditionally fermented apple cider from Asturias, Spain, served through a high pour (escanciado) and shared socially in small servings c...

4 Mar 55min

492: Absolem Cider Company | Maine Cider Energy

492: Absolem Cider Company | Maine Cider Energy

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25 Feb 52min

491: Revisiting Randall Grahm | Cider Exploration Without Hesitation

491: Revisiting Randall Grahm | Cider Exploration Without Hesitation

An early conversation that explored possibilities cider was only beginning to consider. As Cider Chat moves toward its 500th episode, we revisit conversations from the earliest seasons, taking a long ...

18 Feb 53min

490: Let Cider Lead

490: Let Cider Lead

An editorial on leadership, scarcity, and why cider no longer needs to borrow authority from beer or wine. In Let Cider Lead, host Ria Windcaller steps back from interviews to offer a clear-eyed refl...

11 Feb 22min

489: Natural Cider Production Seminar | CiderCon 2025

489: Natural Cider Production Seminar | CiderCon 2025

Natural cider is often misunderstood as funky, volatile, or flawed. Recorded live at CiderCon 2025, this seminar reframes natural cider as a philosophy of low intervention, balance, and intentional ca...

4 Feb 1h 10min

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