Ep. 2441 Barbara Fitzgerald interviews Sarah Heller MW | Masterclass US Wine Market

Ep. 2441 Barbara Fitzgerald interviews Sarah Heller MW | Masterclass US Wine Market

Welcome to Episode 2441 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Sarah Heller MW, a US-based Master of Wine and one of the leading experts on Italian wines. As a Vinitaly International Academy Faculty Member, Sarah shares her insights into the world of wine education and the VIA certification. Key Takeaways: Sarah’s personal approach to wine education and her distinctive teaching style. How to prepare for the VIA Italian Wine Ambassador certification? Why the VIA qualification and its global network are valuable for wine professionals. Learn more about the VIA Italian Wine Ambassador Course: https://www.vinitaly.com/en/academy/vinitaly-international-academy/ More about the guest: Sarah Heller MW is a U.S.-based Master of Wine and a leading voice in Italian wine on the global stage. She has been a faculty member of the Vinitaly International Academy since 2018, after being part of the first group of VIA Ambassadors to pass its inaugural edition in 2015. She is the Italian wine reviewer and a columnist for Club Oenologique, wine editor for Asia Tatler, a host of the television series Wine Masters, and co-designer of the award-winning Elements Collection of crystal stemware with Lucaris. Her educational video series has reached over 10 million students, and she is regularly invited to speak on Italian fine wine, Champagne, wine investment, and collecting. Sarah’s work explores wine’s cultural and sensory dimensions. Her Visual Tasting Notes and other artworks have been exhibited and published internationally. She is a Knight of the Order of the Star of Italy and an Honorary Advisor to Hong Kong’s International Culinary Institute. A Yale graduate in fine art, Sarah began her wine career in New York and Hong Kong and has worked with wineries across Europe. She speaks multiple languages, including Italian, French, German, Chinese, and English. Connect: Website: www.sarahheller.com LinkedIn: https://www.linkedin.com/in/sarah-heller-mw-96a9713 Instagram: https://www.instagram.com/sarahhellermw/ More about the host: With a career of nearly two decades in the wine industry, Barbara specializes in D2C marketing and business development. She's led roles from entry level to senior management, combining her extensive experience with data analysis, critical thinking and storytelling while driving revenue growth and brand recognition for California wineries. As a part of the 4th generation of an Italian-American family among the California wine industry pioneers, Barbara has spent her life around wine growing, production, marketing, distribution and hospitality. A Syracuse University graduate, she returned to California to gain diverse industry perspectives from a range of wineries. As an Italian Wine Ambassador, she brings her expertise to the Italian wine market, known for its authenticity and consumer demand. Barbara now runs Apri La Creative Consulting, coaching wineries in Italy and the US to strategically develop their D2C channels in line with their brand values. Together with her husband, Barbara also owns and operates a boutique wine production company, and a small import company specializing in Italian wines to the US. Connect: Instagram: https://www.instagram.com/barbarajeanfitz/ LinkedIn: https://www.linkedin.com/in/barbara-fitzgerald-iwa/ Website: https://www.aprilacreative.com/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(2844)

Ep. 2814 Italianity for Me Is: The Art of Feeling Welcomed with Yannick Benjamin | Italianity Series with Jessica Dupuy

Ep. 2814 Italianity for Me Is: The Art of Feeling Welcomed with Yannick Benjamin | Italianity Series with Jessica Dupuy

Welcome to episode 2814 of the Italian Wine Podcast and episode 1 of the Italianity series with Jessica Dupuy. In this episode, Jessica is in conversation with Yannick Benjamin, owner of the Beaupierr...

14 Okt 28min

Ep. 2813 The Taste of Devon: Cheese, Farming & English Wine with Greg Parsons of Sharpham Cheese | Wine, Food & Travel with Marc Millon

Ep. 2813 The Taste of Devon: Cheese, Farming & English Wine with Greg Parsons of Sharpham Cheese | Wine, Food & Travel with Marc Millon

Welcome to episode 2813 of the Italian Wine Podcast and episode 265 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Greg Parsons of Sharpham Cheese. They discus...

13 Okt 39min

Ep. 2812 Brooklyn’s New Wine Palate: Italian Wine Beyond the Classics with Andrea Mancin | Masterclass US Wine Market

Ep. 2812 Brooklyn’s New Wine Palate: Italian Wine Beyond the Classics with Andrea Mancin | Masterclass US Wine Market

Welcome to Episode 2812 of the Italian Wine Podcast. In this episode of the Masterclass US Wine Market, Marissa Muoio IWA speaks with Brooklyn-based sommelier, wine director, and restaurateur Andrea M...

12 Okt 27min

Ep. 2811 Ep. 18: Canada | Study Smart for your WSET Level 3

Ep. 2811 Ep. 18: Canada | Study Smart for your WSET Level 3

Welcome to Episode 18 of Study Smart and Episode 2811 of the Italian Wine Podcast with Gill Gordon-Smith. Ep. 18: Canada Study Smart for your WSET Level 3 is a new series of audio learning resources...

10 Okt 15min

Ep. 2810 Buried Italy with Joseph Walker | Book Club with Richard Hough

Ep. 2810 Buried Italy with Joseph Walker | Book Club with Richard Hough

Welcome to Book Club and Episode 2810 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Joseph Walker, author of “Buried Italy”. Highlights of the co...

9 Okt 47min

Ep. 2809 The presence of Italian Wine in the Dutch culture: A conversation between Karlijn Tiemersma and Arnoud Zuijdendorp | Clubhouse Ambassadors' Corner

Ep. 2809 The presence of Italian Wine in the Dutch culture: A conversation between Karlijn Tiemersma and Arnoud Zuijdendorp | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors' Corner and Episode 2809 of the Italian Wine Podcast. In this episode, Karlijn Tiemersma interviews Arnoud Zuijdendorp, director of NOVITALIA, an Italian food and wine...

8 Okt 23min

Ep. 2808 From Sunken Roman Cities to Piedirosso: Exploring Campi Flegrei Through Wine with Gilda Martusciello of Salvatore Martusciello winery | Wine, Food & Travel with Marc Millon

Ep. 2808 From Sunken Roman Cities to Piedirosso: Exploring Campi Flegrei Through Wine with Gilda Martusciello of Salvatore Martusciello winery | Wine, Food & Travel with Marc Millon

Welcome to episode 2808 of the Italian Wine Podcast and episode 264 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Gilda Martusciello of Salvatore Martusciello ...

6 Okt 43min

Ep.2807 Importing Italian Wine to the US with Giuseppe LoCascio of Lucidity Wine Merchants | Masterclass US Wine Market

Ep.2807 Importing Italian Wine to the US with Giuseppe LoCascio of Lucidity Wine Merchants | Masterclass US Wine Market

Welcome to Episode 2807 of the Italian Wine Podcast. In this episode of the Masterclass US Wine Market, Barbara Fitzgerald is joined by Giuseppe LoCascio of Lucidity Wine Merchants to explore how Ital...

5 Okt 40min

Populært innen Fakta

fastlegen
dine-penger-pengeradet
rss-kunsten-a-leve
fryktlos
relasjonspodden-med-dora-thorhallsdottir-kjersti-idem
rss-strid
treningspodden
rss-bisarr-historie
foreldreradet
jakt-og-fiskepodden
rss-orjasater
sinnsyn
hverdagspsyken
mikkels-paskenotter
gravid-uke-for-uke
rss-mind-body-podden
dopet
hr-podden-2
rss-var-forste-kaffe
level-up-med-anniken-binz