344. Dirk Jacobs: Resilience, crisis and sustainability in the European food system (IN ENGLISH)
Heja Framtiden5 Juli 2022

344. Dirk Jacobs: Resilience, crisis and sustainability in the European food system (IN ENGLISH)

Dirk Jacobs is General Manager at FoodDrinkEurope, the European food and beverage industry organization. During the conference Matdagen in Stockholm we had a quick chat with Dirk to learn about the “4C crisis” and how the situation is affecting the European food system and its sustainability goals. // Podcast host: Christian von Essen // Check out our sustainable food systems magazine at framtidenshallbara.se (in Swedish). More episodes in English here: http://hejaframtiden.se/category/english/

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