Fermented foods with Alana Holloway
Age Better with Liz Earle18 Okt 2017

Fermented foods with Alana Holloway

From kimchi to kavass, listen in as Liz chats to Alana Holloway, founder of Fermented LAB, about the wonders of fermented fodder.


You can find the show notes at https://lizearlewellbeing.com/episode-16-fermented-food-with-alana-holloway/.

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