How to save (or even make) money with competition BBQ
Want to save a little money on competition BBQ? If you're staring at a pan of BBQ trimmings after a cook (especially competition practice), don't toss them. That "leftover" brisket and pork is high-qu...
26 Feb 16min
American Idol for BBQ: Inside the BBQ World Cup
The founders of Barbecue World Cup say they're building "American Idol for barbecue," with a $1 million prize and a plan to pull backyard cooks and seasoned teams into the same global spotlight. In t...
12 Feb 43min
Goldee's Brisket: Will it work for competition BBQ?
Goldee's BBQ is known for its brisket. They don't wrap it during the cook. They only wrap it when they hold it. In this week's BBQ Tips Podcast, Champion Pitmaster Christie Vanover shares what happene...
5 Feb 13min
Did the judges even taste my meat?
Do you ever wonder if the judges actually tasted the meat you turned in or if your box might have gotten mixed up? In this week's BBQ Tips Podcast, Champion Pitmaster Christie Vanover shares what she ...
29 Jan 22min
First Teams Qualify for the $1 Million BBQ World Cup
The race to the $1 million prize is officially underway. In this episode of the BBQ Tips Podcast, Champion Pitmaster Christie Vanover breaks down the first competitions that have qualified teams for t...
22 Jan 13min
The Most Forgiving Chicken Cut (and It's Under $1/lb)
Chicken is one of the most common proteins people cook on the grill, and also one of the most complained about. Most people default to chicken breasts, but those are one of the least forgiving cuts yo...
15 Jan 13min
Stop Guessing: The Right Way to Cook Prime Rib
Regisration is open for the Memphis in May Open Fire World Championships. Plus, prime rib doesn't have to be scary. In this episode, Christie Vanover of Girls Can Grill shares her step-by-step method ...
18 Dec 202515min
Baking on the Grill: Holiday Desserts with Smoke & Flair
It's the holidays, which means it's baking season. But who says dessert has to stay in the kitchen? In this episode, Christie Vanover reveals why some of the best dessert makers in the country are act...
4 Dec 202513min
