Ep 250 Susan's Shire: But I Would Walk Five Hundred Miles...For Art
Send us Fan Mail I just returned from my journey to Scotland and loved every minute that I spent there. From the cobbled streets of Edinburgh, to the Glen Cruitten House, and of course my workshop wit...
9 Apr 35min
Ep 249 The Real Deets: A Black Mark for Splendid Behavior
Send us Fan Mail We’re back in Texas! For Texas Wool Week, mind you, but that’s not the focus today. Our topic could be almost anything, because Texas is a place chock full of people filled with for...
1 Apr 25min
Ep 248 Susan's Shire: I'll Take The High Road To Scotland
Send us Fan Mail Susan has some exciting news to share in this episode. A new program with her students and a trip of a lifetime to the Highlands to study with renowned fiber artist Moy Mackay. Links:...
17 Mars 29min
Ep 247 Leslie Amick: Whimsy, Tension, and Woodland Lore
Send us Fan Mail Leslie Amick is an artist and naturalist. A love of nature and the beauty surrounding all of us influences all of Leslie's work. She loves to explore the flora and fauna by creating l...
24 Feb 28min
Ep 246 Susan's Shire: The Upcycle, Recycle Incident at slowfiber
Send us Fan Mail This month Susan stopped by one of her go to places for her crafting...slowfiber in Monterey, CA. Jaki Canterbury is building a community. Sharing maker skills, supplies and time. At...
11 Feb 17min
Ep 245 Live from the PA Farm Show: WHYPA
Send us Fan Mail For today's episode, we are at the Pennsylvania Farm Show. We sat down and had a discussion about pork (since it was Pork Day at the show) with Courtney Gray, Executive Director for t...
26 Jan 16min
Ep 244 Susan's Shire: Star Wars to Stranger Things; Pop Culture and Art
Send us Fan Mail Hello Everyone and a Happy 2026! This month Susan sits down to discuss all things pop culture and the influences it's had on her art and life and maybe yours. So, cue up your Betamax ...
13 Jan 39min
Ep 243 Taconic Distillery: 2025, and It’s Di-Still in the Barrel
Send us Fan Mail It’s our last podcast of 2025 already. In honor of what’s left in the barrel at the end of the year, the best way to enjoy both is to drink up with Paul and Pierce of Taconic Distill...
28 Dec 202512min
