Internet bad

Internet bad

Once a place of serendipity and discovery, the internet now thrives on feeding us toxic rage bait designed to piss us off. Can we get the good internet back? This episode was produced by Peter Balonon-Rosen and Hady Mawajdeh, edited by Jenny Lawton, fact-checked by Sarah Schweppe, engineered by David Tatasciore, and hosted by Jonquilyn Hill. Photo by Fairfax Media via Getty Images. If you have a question, give us a call on 1-800-618-8545 or send us a note here. Listen to Explain It to Me ad-free by becoming a Vox Member: vox.com/members. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Jaksot(802)

Talk turkey to me

Talk turkey to me

How this big, lean bird became the staple of the most American of meals. This episode was produced by Ariana Aspuru, edited by Jenny Lawton, fact-checked by Melissa Hirsch, engineered by Adriene Hill...

23 Marras 202529min

The case for renting forever

The case for renting forever

Housing prices aren't coming down, and that's challenging us to redefine the American dream. Maybe renting isn't so bad? The episode was produced by Miles Bryan and Kelli Wessinger, edited by Jenny L...

16 Marras 202529min

Why your health insurance is so expensive

Why your health insurance is so expensive

It’s open enrollment season, and new health insurance premiums are causing sticker shock around the country. So how do you pick a health care plan that won’t break the bank? This episode was produced...

9 Marras 202530min

That text is a scam

That text is a scam

You know those annoying scam texts offering an easy, remote job? We find out how they work, why they're so ubiquitous and the dark world behind them. This episode was produced by Peter Balonon-Rosen ...

2 Marras 202530min

Paging Dr. ChatBot

Paging Dr. ChatBot

Patients and doctors both are turning to AI for help with diagnosing ailments and managing chronic issues. Should we trust it? This episode was produced by Hady Mawajdeh, edited by Jenny Lawton, fact...

26 Loka 202530min

Why (some) food tastes better abroad

Why (some) food tastes better abroad

We tell the stories of three ingredients that can shine outside the US: beef, bread, and tomatoes. This episode was produced by Denise Guerra and Peter Balonon-Rosen, edited by Megan Cunnane, fact-ch...

19 Loka 202530min

Should we give toddlers phones?

Should we give toddlers phones?

What we know about early childhood and screens, including a surprising argument for introducing tech at a tender age. This episode was produced by Miles Bryan, edited by Megan Cunnane, fact-checked b...

12 Loka 202529min

Is empathy toxic?

Is empathy toxic?

Society teaches us empathy is a good thing. But some are now saying the opposite, and science is complicating our assumptions too. This episode was produced by Avishay Artsy, edited by Megan Cunnane,...

5 Loka 202530min

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