Episode 415 | Brü's Views: Beers We Hate

This week, contributor Mike Neville joins Marshall to chat about the delicious style of beer called Rye IPA as well as the results of their attempt to brew one using Short & Shoddy methods. The Brülos...

4 Loka 20221h 7min

The wives, Laura Schott and Michele Meisch, join Marshall and Tim again to review a grip of unique beers submitted by listeners of the show. The Brülosophy Podcast is brought to you by Imperial Yeast ...

27 Syys 20221h 24min

This week, contributor Andy Carter joins Marshall to discuss the use of sulfites at packaging to reduce the risk of cold-side oxidation, focusing especially on the differences between sodium and potas...

13 Syys 202252min

Contributor Cade Jobe joins Marshall for this Brü's Views episode to discuss their opinions on brewing to style. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the...

6 Syys 20221h 1min

This is the 250th episode of The Brülosophy Podcast, which in addition to being a pretty rad milestone, means it's time for more Brü & A! This week, contributor Cade Jobe joins Marshall to answer a bu...

30 Elo 20221h 18min

Lactose is commongly used in Sweet Stout as a means of boosting both sweetness and mouthfeel, both defining characteristics of the style. In this episode, contributor Andy Carter joins Marshall to cha...

23 Elo 202256min

Contributor Andy Carter joins Marshall this week to chat about their experiences packaging and shipping beer. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the ...

16 Elo 20221h 19min

For the second AvgBrü, The Brü Club members brewed the relatively new style known as New Zealand Pilsner, which features fruity hops from the land of the long white cloud. In this episode, Tim and Jus...

9 Elo 20221h 15min