Italians Sicilians Do It Better Podcast14 Huhti

The Real Life of a NY Long Island Pizza Shop Owner - Phil’s Pizzeria Syosset

What is it REALLY like running a pizza shop in New York? In this episode, we sit down with Anthony Laurino from Phil's Pizzeria to get a real, unfiltered look at life behind the counter. From the daily chaos and dealing with customers to the pressure of running a successful food business, Anthony breaks down what it truly takes to operate a pizzeria on Long Island, New York. Known for his viral and relatable skits on Phils pizza syosset, Anthony shares how social media has changed the game for local businesses and how he balances content creation with the reality of owning a pizza shop. If you’ve ever worked in the food industry, owned a business, or just love New York pizza culture—this episode is for you. We talk about: -The real day-to-day life of a New York pizza shop owner -Running a pizzeria on Long Island (Syosset, NY) -

Dealing with customers, stress, and long hours -Going viral on social media while managing a business -Why authenticity is everything in today’s world

If you are local! check them out : 265 Jericho Turnpike, Syosset, NY 11791

Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.

Listen, Watch & Follow:
🎥 Full video episodes on YouTube
🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio
📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter
🛍️ Shop merch: ItaliansSiciliansDoItBetter.com
👉 New episodes drop Tuesdays at 11AM

Tämä jakso on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi jakso saattaa sisältää mainontaa.

Jaksot(82)

The Hungry Guido Gets Real About Life, Faith & Italian American Culture

On this episode of Italians Sicilians Do It Better, we sit down with Joey Remo, better known online as “The Hungry Guido.” Known for his amazing food content, hilarious sports and weather rants, and l...

26 Touko 1h 2min

Italian Mozzarella Master! Frankie Della Mozzarella Talks Food, Family & Social Media Fame

Frankie Della Mozzarella joins the Italians Sicilians Do It Better Podcast for a hilarious and authentic conversation about Italian food, family, culture, and his passion for making fresh mozzarella.K...

12 Touko 40min

Three and a Half Sicilians - Italian American vs. American Italian

This week’s episode, “Three and a Half Sicilians,” features Big Joe & Sal Zo joining the crew for a mix of laughs and real talk. We break down what it really means to be Italian American vs. American ...

28 Huhti 48min

Family First… Until It’s Not - Italian Debate Gets Heated

On this episode of Italians Sicilians Do It Better, Frank, Gee, Marcus, and Anthony from Sapori di Sicilia get real about what it means to live the Italian way in today’s world.The conversation starts...

31 Maalis 57min

Candice Guardino: Italian Bred

Brooklyn-born and raised in a loud, loving Italian family on Staten Island, Candice Guardino joins the show to share the story behind her hit theatrical comedy Italian Bred. Inspired by true-life even...

17 Maalis 47min

Dr. Belt & Circus Cakes: Growing Up Back Then

In this episode of Italians Sicilians Do It Better, we take a hilarious and nostalgic trip back to childhood with “Dr. Belt & Circus Cakes: Growing Up Back Then.” We’re talking about the moments that ...

3 Maalis 1h

King of Gnocchi - Gnocchi on the GO! Sicilian Roots to NYC Streets — Ivan’s Incredible Journey

In this episode, we sit down with Ivan — the King of Gnocchi and founder of Gnocchi On The Go — to hear the story behind one of the most talked-about Italian comfort foods around. Born and raised in S...

17 Helmi 49min