The Unspoken Rules of the Bar: How to Not Annoy Your Bartender

In this episode of Bartender Bangers, host Mark "The Shark" takes a trip to the Sayville Athletic Club in New York to sit down with his longtime friend and seasoned bartender, Bella. With over a decade of experience in the industry, Bella shares her journey from her early days busing on Fire Island at age 15 to her "retirement spot" at the "SAC". Episode Highlights: Behind the Bar Wisdom: Bella discusses the "fake it til you make it" nature of the industry and offers advice for newcomers, emphasizing the importance of having a plan and finding a mentor. The "Living Room" Vibe: A look at what makes the Sayville Athletic Club unique, from its fresh-cut fries and hand-shaved ribeye to its reputation as an extension of the community's living room. Drink Orders & Pet Peeves: Bella reveals her favorite drink to make (a "mean" margarita), the weirdest order she's received (the "Irish Trash Can"), and why making old fashioneds can be a logistical nightmare. Wild Stories: From a drunk patron attempting a "getaway" in an electric wheelchair to a creepy encounter with a banned regular, Bella dives into the high-energy and sometimes bizarre reality of life behind the pine. Shift Drinks: The duo "clinks glasses" with a classic shift drink—the car bomb—while discussing the authentic, sometimes chaotic energy of the local surf and sports community that calls the SAC home. Join us for an episode filled with laughter, "straight, no chaser" truth, and the real stories that live behind the bar.

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The Brutal Reality of Working in Kitchens for 30 Years

Every drink has a story, and behind every great bar is a legendary kitchen! Welcome back to another episode of Bartender Bangaz with your host, Mark "The Shark"! 🦈🍸 This week, Mark is sitting down w...

9 Elo 58min

50 Years in Hospitality: Why 90% of New Bars Fail

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27 Heinä 2h 7min

“THE BILLY EXPERIENCE”: THE SECRET HOSPITALITY TRICK TO GET BETTER TIPS

Every drink has a story, and every shift has a moment that sticks with you. Welcome back to another episode of Bartender Bangaz, where we pour out the truth straight, no chaser! This week, we are brin...

20 Heinä 1h 40min

Making friends on the internet

Welcome back to another episode of Bartender Bangers with your host, Mark the Shark! 🦈 This week, we are coming to you live from McGrath’s in Farmingdale, New York. Joining us at the bar is a very sp...

13 Heinä 1h 10min

What Keeps a Bar Owner Awake at 3 AM?

Every shift has a moment that sticks with you—good, bad, or completely insane.Welcome back to another episode of Bartender Bangers with your host, Mark the Shark! This week, we are keeping it local an...

5 Heinä 1h 48min

Why Rainy Days Create The Most Dangerous Drinkers

What’s up everybody! Welcome back to another legendary episode of Bartender Bangaz! 🌊✨ This week, your host Mark the Shark is back on Fire Island, New York, broadcasting live from The Hideaway in Oce...

22 Kesä 1h 22min

Why Customer Service Is A Dead Art In Modern Hospitality

Every drink has a story, and every shift has a moment that sticks with you—good, bad, or completely insane.This week on Bartender Bangaz, host Mark "The Shark" is bringing it back to Melville, Long Is...

13 Kesä 1h 41min

The Dumbest Thing A Customer Has Ever Said For A Free Drink

Ever wonder what it’s actually like to survive a summer season slinging drinks on Fire Island? 🌊👀 In Episode 28 of Bartender Bangaz, Mark the Shark catches up with Brenna, a legendary former bartend...

8 Kesä 1h 32min