Date Lady

Date Lady

Joy catches up with Matt Mahan and the team behind Springfield’s Date Lady at the National Restaurant Association show in Chicago to discuss their journey from a small Commercial Street startup to a national presence. Founded by Colleen Sundley after she discovered the versatility of date syrup while living in the UAE, the company has pioneered the use of healthy, clean-label date sweeteners in the U.S. market. 🌴🍯
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Beyond their signature syrups, this conversation highlights the company's impressive growth and upcoming expansion into a new facility to launch a dedicated baking line for protein bars and chocolate chips. It is a high-energy look at how a locally-rooted business is successfully scaling its mission to provide nutritious, taste-forward alternatives for families and food service operators across the country! 😋✨

Thanks to our sponsors, Fazoli's, Jimm's Steakhouse and Pub, and Kitchenland USA!

See omnystudio.com/listener for privacy information.

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Jaksot(105)

Billy Gail's

Billy Gail's

Joy heads down to Ozark, Missouri, to visit the legendary Billy Gail's! She chats with Director of Operations Nick Hurshman about the rich history of this Ozarks staple, which celebrated its 30th anni...

4 Syys 37min

Big Whiskey's

Big Whiskey's

Joy sits down with Paul Sundy, the mastermind behind the homegrown Ozarks favorite, Big Whiskey's! What started back in 2007 as a DIY labor of love in downtown Springfield has officially exploded into...

21 Elo 1h 4min

Scratch & Co

Scratch & Co

Joy is checking out the stunning new look at the corner of Sunshine and Glenstone! She sits down with Steve Belden, co-founder of Scratch & Co., to talk about bringing a true from-scratch dining exper...

14 Elo 46min

417 Cocktails

417 Cocktails

Joy drops anchor downtown to visit 417 Cocktails and chats with owner, founder, and home-mixology wizard Mandi Fritz! What started as a fun pandemic-era creative outlet—making custom cocktail kits and...

7 Elo 59min

El Cafecito

El Cafecito

Joy is visiting the cutest little patio spot on South Campbell for this episode: El Cafecito! She chats with co-owner Shanie Valdez about how she and her husband, Cristhian, built this vibrant, biling...

31 Heinä 48min

Maso Pizza Bar

Maso Pizza Bar

Celebrate 100 episodes of Savor the Ozarks with a true Springfield legend! 🎉 Joy sits down with Nicola Gilardi—the culinary icon behind beloved spots like Teatro, Gilardi’s, Nicola’s, and now Maso Pi...

24 Heinä 55min

Seafood Express

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Joy is proving that you don't need to be near the coast to find the freshest catch in town! She sits down with Chris Perkins, the owner of Seafood Express, to hear the wild story of how a former facto...

17 Heinä 1h 10min

Craft Sushi

Craft Sushi

Get ready to roll with some serious local inspiration! Joy is sitting down with Michael and Jenny Cho, the brilliant duo who turned a simple "what if" office game into the culinary phenomenon known as...

10 Heinä 45min

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