New Brewery Project Spotlight: Smoke + Temple Brewing
We sit down with Sam Thierstein to talk about his latest project, Smoke + Temple Brewing. In the earliest stages of development, Sam wants to bring Punk Rock flavor- rebellious and uncompromising. Big...
24 Syys 59min
Is my Whisky Gluten Free?
Not long ago, a client was looking for a gluten free whisky yeast. I had never looked for something like that and boy oh boy did the rabbit hole get deeper. From the Science department, to the FDA, ju...
3 Syys 52min
Ai is Not a Brewer
I had an interesting experience in the homebrew shop the other day. A thirsty brewer had a hankering for Rogue Brewing's " Dead Guy Ale." The grain bill he asked me to fill was... different. The gravi...
6 Elo 57min
Summer doesn't mean brewing season is over.
In this episode of The Beer Craft, Ben and Andrew dive into Northwest Brewers Supply's new Summer Brewing Series—four recipes designed to keep you brewing through the hottest months of the year. We ta...
1 Heinä 56min
Glass or Plastic?
Some debates may never be settled: Ford vs. Chevy, Miller vs. Bud, the Yankees aren't that good... As unlikely as we are to redraw the battle lines, we are going to give you the good, the bad, and the...
18 Kesä 1h
Spruce Tips and Survival Tips
Before refrigeration. Before vitamin supplements. Before anyone knew what vitamin C even was. People brewed with trees. This week, Ben and Andrew trace the surprising history of spruce beer, a drink t...
3 Kesä 51min
Did home distilling become legal?
If you take corn, rye, and barley, add some yeast, and what do you get? You could be brewing a Kentucky common beer, and no one will bat an eye, but the moment you run that through a still... Recently...
21 Touko 54min
