Tom Stimpson: How to curate low-maintenance, long-lasting perennial pots - Episode 287
If you love the idea of beautiful pots that don’t need replanting every five minutes, perennials in a container can be the perfect solution, and just as stunning as a bed or a border. Tom Stimpson ret...
13 Elo 23min
Tom Stimpson: Forcing bulbs for a wonderful winter indoors - Episode 286
We’re approaching the perfect moment for bulb planting, and if you’re looking to force bulbs for a lovely indoor winter, then look no further than the sage advice of Tom Stimpson. In this episode, Sar...
6 Elo 20min
Dame Laura Lee DBE: The emotive garden design behind Maggie’s centres - Episode 285
When cancer enters a life, it carries a profound impact on the places in which you seek comfort, which is why the human-centred gardens at Maggie’s centres are so unbelievably important. In this power...
30 Heinä 22min
12 winter veg to keep you harvesting until April - Episode 284
If you’ve ever let your vegetable garden wind down after summer, there’s a whole season you’re missing out on. This week on ‘grow, cook, eat, arrange’, Sarah breaks the year into two simple seasons a...
23 Heinä 18min
Matthew Rice: How to look, draw and paint your garden - Episode 283
Stepping out into the garden with a sketchbook in hand is a novel, powerful practice which, given time, can transform the way we look at plants we think that we know like the back of our hand. In this...
16 Heinä 25min
Richard Claxton: How the NGS transforms health & green spaces - Episode 282
The National Garden Scheme is a national treasure, raising millions for charities and giving access to gorgeous gardens for those who need them most. It’s a joy this week to be joined by former GP and...
9 Heinä 22min
Josie Lewis: 10 climate-resilient plants for unpredictable weather - Episode 281
We’ve learned from years of unpredictable weather patterns that the climate is demanding more of our plants than ever before, and while some struggle, others quietly thrive throughout it all. In this ...
2 Heinä 25min
