S6 Ep27: Paul Holmes a Court and Heytesbury’s purchase of Livestock Express live export shipping fleet
In this episode Kerry Lonergan speaks with Paul Holmes a Court of the Heytesbury Group about his company's purchase of Livestock Express’s 11‑ship fleet, the strategic reasons behind the acquisition, ...
28 Elo 28min
S6 Ep26 - Live exports on edge, Patrick Underwood
Host Kerry Lonergan and live-trade veteran Patrick Underwood caught up recently to examine the current state of Northern Australia’s live export trade, covering rising Darwin cattle prices driven by t...
21 Elo 28min
S6 Ep25: World Charolais Congress: Global breeders unite at EKKA
Host Kerry Lonergan reports from the Brisbane Exhibition as the International Charolais Congress brings around 120 delegates and nearly 270 Charolais cattle to the ring. Interviews with Charolais Aust...
14 Elo 25min
S6 Ep 24: Terry Nolan - From butcher’s shop, relationships, to beefing up Australia
Join Kerry Lotting as he interviews Terry Nolan of Nolan’s Meats about his family’s beginnings in a Gympie butcher shop and how hard work, relationships and bold decisions built a major processing bus...
9 Elo 52min
S6 Ep 23: Keeping the farm in the family - succession strategies with Mike Stephens
In this episode Kerry Lonergan chats with Mike Stevens, principal of Meridian Agriculture and one of Australia’s leading succession planning experts. They discuss why succession planning must start ea...
31 Heinä 25min
S6 Ep22: Mid year market update. Is the weather shaping livestock markets?
In today's episode of The Weekly Grill, host Kerry Lonergan chats with regular market experts Chris Howie and Matthew Dalgleish about how current weather patterns — including an emerging El Niño — are...
24 Heinä 24min
S6 Ep21: Farm Fatalities, Hazards and How to Stay Safe, Felicity Richards
In this episode Kerry Lonergan interviews Felicity Richards, Chair of FarmSafe Australia, about recent on‑farm fatality statistics, leading causes (quad bikes, side‑by‑sides and tractors), and common ...
3 Heinä 21min
