E32 That Lebanese Place with Holland Wilson (Van Gogh's Eeterie & Show-Me Chefs)
This week Dan and Andy are joined by Holland Wilson, a local chef from Van Gogh’s Eeterie! The three discuss the food and history of Commercial Street’s That Lebanese Place. Later, Holland tells the F...
2 Huhti 20191h
E31 Crosstown Barbecue
On this week’s record-length episode, the Foodmales visit and discuss the absolutely legendary Crosstown Barbecue, deep in the heart of the Weller neighborhood. Then, there’s a double-wide Whatchoo Ea...
26 Maalis 20191h 17min
E30 Prairie Pie + Vito's Kitchen
This week the Foodmales belatedly celebrate Pi Day, 3/14, by recounting their visit to Prairie Pie & Vito's Kitchen's special Pi Night buffet! Springfield's Uncles recount their enormous meal, which f...
19 Maalis 20191h 13min
E29 Dublin's Pass Irish Pub & Restaurant
For the week of St. Patrick’s Day, a holiday about which Andy & Dan definitely care very deeply, the boys spend almost an entire hour talking about Dublin’s Pass Irish Pub & Restaurant. You know, beca...
12 Maalis 20191h 14min
E27 Sub Shop
This week, Dandrew visits the original location of Springfield’s legendary Sub Shop, the cozy cash-only lunch spot near the northwest corner of Glenstone and Seminole! The Foodmales detail their meals...
26 Helmi 20191h 3min
E26 Drunken Monkey Bar & Grill
Weird episode! And not just because Andy & Dan talk about their visit(s) to Springfield's premier (and only??) tropical biker bar, the Drunken Monkey Bar & Grill. They also discuss the odyssey that wa...
19 Helmi 20191h 5min
E25 Aviary Café & Creperie
Dandrew discusses visits to one of Springfield's most reputable fine-ish dining establishments, The Aviary. They definitely do not make any bird jokes. None. Not a single one. Hacky. There's also a do...
5 Helmi 20191h 1min
