333: Future-Proofing Your Brewery, a Conversation Brought to You by Encompass

333: Future-Proofing Your Brewery, a Conversation Brought to You by Encompass

This special business-focused edition of the podcast is brought to you interruption-free by the transformational beverage-industry technologists at Encompass.

As we head into 2024, the brewing industry is facing serious headwinds that have limited growth for many breweries and accelerated the closure of others. Consumer patterns are changing, product preferences continue to evolve, drinking occasions shift as our rhythms of work and life find different beats, and the playbook on which many businesses relied on no longer produces the same results. However, necessity has always been the mother of invention for craft brewers, and today’s challenges feel a bit familiar to those who experienced a similar contraction in the late ’90s or massive price increases due to the hop shortage of the late ’00s.

To explore how brewers are facing these challenges head-on today—and working to “future-proof” their breweries—we tapped three industry pros to share their viewpoints—Patrick Tickle, CEO of Encompass, Cole Hackbarth, VP of brewing operations for Cincinnati’s Rhinegeist, and Dave Thibodeau, president and cofounder of Ska Brewing in Durango, Colorado. Through the conversation, they discuss:

  • major challenges for breweries today, such as increasing COGS, lower consumer-pricing thresholds, and the diminishing returns from innovation
  • strategizing around today’s generational shift in drinkers
  • developing organic and authentic innovation within the beer space
  • differences between craft beer and flavored malt beverage (FMB) consumers
  • focusing innovation around brand strengths rather than untested categories
  • supporting innovation while maintaining profitability through blended margins
  • the increasing impact of cash flow on business decision making
  • changing hospitality habits developed by customers during the pandemic
  • managing labor costs through cross-training and active owner-operators

And more.

This special industry spotlight episode is brought to you by Encompass

The Encompass digital platform is designed to connect everyone across the supply chain, from producers to distributors and retailers, so that you have clear real-time visibility into your brewing business with powerful analytics to support your decision making. Collaborate to maximize sales, minimize empty shelves, and eliminate product waste. Visit Encompasstech.com to learn more about how they can help future-proof your business with modern technology.

Jaksot(469)

469: How Indeed Uses Data to Make Better Brewery Decisions, in Partnership With Encompass

469: How Indeed Uses Data to Make Better Brewery Decisions, in Partnership With Encompass

This special episode of the podcast is brought to you in partnership with Encompass Technologies, and explores how breweries are using data to create savvier approaches to distribution and growth. It...

7 Huhti 1h 20min

468:  Chris O’Connor of Prost and the Quest for Undeniable Helles and Pils

468: Chris O’Connor of Prost and the Quest for Undeniable Helles and Pils

Chris O’Connor, VP of brewing operations at Prost in Northglenn, Colorado, has built a career on being a process nerd. He spent a decade in engineering for the pharmaceutical industry before switching...

3 Huhti 1h 14min

467: Adjusting the Thiol Dial with ISM, Ology, and Berkeley Yeast

467: Adjusting the Thiol Dial with ISM, Ology, and Berkeley Yeast

This special episode of the podcast focuses on adjusting the thiol dial and is brought to you in partnership with the innovative and industry-leading team at Berkeley Yeast. They’ve been on the forefr...

31 Maalis 1h 6min

466: Ryan McCay of Living Waters Finds His Flow in Barrel-Aged Stout and Barleywine

466: Ryan McCay of Living Waters Finds His Flow in Barrel-Aged Stout and Barleywine

Living Waters in Nashville, Tennessee, is a full-service coffee house as well as brewery, and its affinity for strong, well-articulated flavor runs through all the beverages they produce and serve. Re...

27 Maalis 1h 8min

465: Corn Coast’s High and Tight Hazy IPAs Find Success Through Discipline

465: Corn Coast’s High and Tight Hazy IPAs Find Success Through Discipline

Will Walter grew up in a military family, joining the Marines after college just as his father had. But the pull of brewing proved strong, and in 2022 he and two partners—also former military officers...

20 Maalis 1h 14min

464: Bobby Kros of Kros Strain Lets the Liquid Do the Talking

464: Bobby Kros of Kros Strain Lets the Liquid Do the Talking

Bobby Kros hates interviews as much as he loves brewing beer, and while the cofounder of the La Vista, Nebraska, brewery may occasionally search for words to describe what he’s doing, the beers he mak...

13 Maalis 1h 5min

463: Dan Brouillette of Lumen Crunches the Data to Find the Best Hops

463: Dan Brouillette of Lumen Crunches the Data to Find the Best Hops

Dan Brouillette has always worked in creative fields—he was a professional photographer before launching Lumen in the waning days of the pandemic—but he’s always been particularly attracted to the tec...

6 Maalis 1h 17min

462: Bierstadt, New Belgium, Wayfinder, and the Anatomy of a Lager Collaboration

462: Bierstadt, New Belgium, Wayfinder, and the Anatomy of a Lager Collaboration

Beer collaborations are a particularly effective way for brewers to share and learn, but what if you could take that experience and share it with a wider audience? That's the idea behind this episode,...

28 Helmi 1h 20min

Suosittua kategoriassa Koulutus

rss-murhan-anatomia
psykopodiaa-podcast
voi-hyvin-meditaatiot-2
adhd-podi
rss-narsisti
rss-rahamania
rss-vapaudu-voimaasi
psykologia
aamukahvilla
rss-liian-kuuma-peruna
rahapuhetta
rss-valo-minussa-2
kesken
jari-sarasvuo-podcast
mielipaivakirja
rss-tietoinen-yhteys-podcast-2
uskonnon-pitka-oppimaara
rss-eron-alkemiaa
rss-koira-haudattuna
rss-arkea-ja-aurinkoa-podcast-espanjasta