How Did China Get The Better of COVID19 and Why Can't We?

Claudia Cragg @claudiacragg speaks here with Peter Hessler @peterhessler. @NewYorker For @KGNU we discuss here what may be learned from how China managed and appears to have controlled #Coronavirus. #COVID19. Hessler has been teaching and living with his wife, the journalist Leslie T Chang, and their family in Sichuan throughout the pandemic. Peter Hessler joined The New Yorker as a staff writer in 2000. From 2000 until 2007, he was the magazine's correspondent in China and, from 2011 to 2016, he was based in Cairo, where he covered the events of the Egyptian Arab Spring. His subjects have included archeology in both China and Egypt, a factory worker in Shenzhen, a garbage collector in Cairo, a small-town druggist in rural Colorado, and Chinese lingerie dealers in Upper Egypt. Before joining The New Yorker, he was a Peace Corps volunteer in Fuling, a small Chinese city on the Yangtze River. He is the author of six books, including a trilogy about the decade-plus that he spent in China: "River Town," "Oracle Bones,"which was a National Book Award finalist, and "Country Driving." His book about Egypt, "The Buried," was published in May. He is the winner of an American Society of Magazine Editors award and, in 2011, was named a MacArthur Fellow. He lives in southwestern Colorado.