Any | COVID-19: United We Stand

When you mix a Portuguese bun with a Chinese egg roll, what do you get? Is there any hope of a compatible union for these two unlikely partners in calories? This edition of the Hungry Traveler takes us to the shores of Macao. The Las Vegas of China, where one can only hope to find all-you-can-eat buffets filled with this kind of fare... Work up an appetite listening to this podcast on the cuisine of Macao. Episode link: https://www.chinesepod.com/0933

29 Heinä 202412min

Thought of as 'petite' in your homeland, as you browse the corner shoe store, you are alarmed to find that the only thing you can get your dainty foot into is a florescent orange counterfeit men's 'Croc' clog. Things aren't looking up anytime soon, so listen to this podcast to learn how to ask for your size in Chinese, and to accept the fact that your fruitless quest will end nowhere but in dishwasher-safe footwear. Episode link: https://www.chinesepod.com/0974

26 Heinä 202411min

In another edition of the Hungry Traveler, we find ourselves in HK. The city full of millionaires, movie stars, fast cars, and... food! It's all about the dim sum baby. When you hear that squeaky cart roll by your table, you have to think fast. Decisions... decisions. What culinary delights will our traveler select? Episode link: https://www.chinesepod.com/0911

24 Heinä 202414min

Here is a Chinese lesson for all those morning people out there that we love to hate. A few chipper 'good mornings' to start off the day. You can shout them out your window to those neighbors who love to rise at the screech of dawn for a powwow outside your window. In this lesson, learn all kinds of greetings a la Mandarin. You'll be hello-ing and beyond in no time! Episode link: https://www.chinesepod.com/0970

22 Heinä 202410min

One man's meat is another man's poison. In this edition of 'The Hungry Traveler' we journey to the cuisine oft adored by westerners and somewhat spurned by those of a more Shanghai palate. Did you ever think of Chinese food as chewy flatbreads, cumin-crusted kebabs, and spicy curries? Welcome to Xinjiang... the marvelous cuisine that is the best kept culinary secret of China. Episode link: https://www.chinesepod.com/0887

19 Heinä 202414min

A wee baby learning to talk. His first word, a loving 'mama.' The second, 'dada.' And then comes the 'gimme, gimme, gimme.' Well, you have to start somewhere. In this podcast, learn the phrase that will help you get what you want, in Mandarin Chinese. Episode link: https://www.chinesepod.com/0966

17 Heinä 202411min

Some cuisines should come with a fire marshall's warning. Not to fear, a cup of hot tea will be standing by to quell the flames. In this new series, we visit the red hot pastures of Hunan province--the spicy province living in the shadow of better known big brother Sichuan. You'll love or loathe us for introducing you to the food of this region. Listen to this podcast then get yourself to a restaurant. Episode link: https://www.chinesepod.com/0875

15 Heinä 202419min

Rub-a-dub-dub four tones in the tub. Bath time just got more fun and your old repertoire of songs to shower by just expanded. In this podcast, lather up and learn how to take a shower, Chinese-style. Also included, for those with long-showering, hot water user-upper roommates: learn how to stage phantom phone calls from love interests. Sure to get them out in a hurry. Episode link: https://www.chinesepod.com/0962

12 Heinä 202410min