Cracker Barrel History feat. Jen Liv (Stand-Up Comedian) [Part One]

I went to Cracker Barrel with a CB Superfan!

• Stand-up comedian Jen Liv LOVES Cracker Barrel so much (she's been to over 40 different ones!) that she hopped my car and road tripped with me to go there
• In this Eat Deets episode, the history of Cracker Barrel includes the franchise's humble beginnings as a gas station restaurant before growing into what it is today
• Learn what a "cracker barrel" actually is
• Jen laments her allergy to eggs (or as Cracker Barrel calls them, "aigs")
• Cracker Barrel has its own Indiana Jonesesque warehouse filled with decor
• A woman gushes about her Cracker Barrel experience so hard she rambles in poetic stanzas in this week's Yelp from Strangers
• "Fine" Dining is now on video! Head on over to my YouTube to watch this episode!

Music by: James McEnelly (@Ramshackle_Music)

Theme Song by: Kyle Schieffer (@JazzyJellyfish)

Segment Transitions Voiced by: Sandy Rose

"Fine" Dining is on Patreon! Get an extra episode every month (May's exclusive episode: the No. 7 seed for this year's upcoming Septemburger tournament: Rally's Drive-In with special guest Steve Moulton), extended Yelp from Strangers segments every other week, merch discounts, download access to our music including the 7 singles from our Olive Garden musical, and more!

Patreon Producers: Sean Spademan, Joyce Van, & Sue Ornelas

Get the 5 Survival Tips for Casual Dining at www.finediningpodcast.com!

Send in your Cracker Barrel stories at finediningpodcast@gmail.com.

Follow the show on TikTok and Instagram @finediningpodcast

Follow Jen on Instagram @itsjenliv

Let me know where I should go next by leaving us a review on Apple Podcasts, Spotify, Amazon Music, PodcastAddict, Overcast, or wherever you get your podcasts. I read every one!

Next week on "Fine" Dining: Cracker Barrel Review [Part Two]! NEW RAP SINGLE INCOMING! But why? Well, you're gonna have to listen as Jen Liv returns to review this iconic chain that was a staple of her 20s. Ever work at Cracker Barrel? Send your stories to finediningpodcast@gmail.com.