How's Your Taproom Community? (CBP Fall Virtual Conference 2021)

How's Your Taproom Community? (CBP Fall Virtual Conference 2021)

All across the U.S., taprooms come in many shapes and sizes. The interior and exterior are each as unique as the individuals that produce and serve the beer within the taprooms. Even more unique are the varied locations in which we have chosen to open our taprooms. As we have chosen an industry that continuously highlights its community, we often forget certain aspects of our community that are right in front of us. What happens when we choose not only to focus on the value we gain from our craft beer community, but also the value we bring to the community directly surrounding our taprooms? This conversation features: Chris Strauss (Incendiary Brewing Company) Jamaar Valentine (NoDa Brewing Company) Vernardo "Tito" Simmons-Valenzuela (Dirtbag Ales) CBP Connects 2-Day Workshop | 3 Nightly Receptions Norfolk, Virginia February 7-9, 2022 Register: https://cbpconnects-norfolk.eventbrite.com/ St. Louis, Missouri June 20-22, 2022 Register: https://cbpconnects-stlouis.eventbrite.com/ www.CraftBeerProfessionals.org

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From Brewhouse to Beverage House: Scaling into New Product Categories

From Brewhouse to Beverage House: Scaling into New Product Categories

In today’s competitive market, simply producing high-quality beer is often no longer enough to secure sustained growth. Many forward-thinking breweries are strategically diversifying their product por...

22 Huhti 34min

The Science and History of Lager Production

The Science and History of Lager Production

What makes a good lager?How do we make a good lager?Join us as we explore the various methods used to craft high-quality lager, breaking down the classic techniques to help you choose the best approac...

18 Huhti 57min

Brewhouse Designs: Dos, Don’ts, & Recommendation

Brewhouse Designs: Dos, Don’ts, & Recommendation

Brewhouse design decisions have long-term consequences. Layout, drainage, flooring, access, and workflow choices made early can either support efficient operations or create daily friction that is exp...

15 Huhti 52min

Managing Your Managers

Managing Your Managers

As breweries grow, the role of the owner or senior leader shifts. You’re no longer just managing people, you’re managing the people who manage people. And that comes with a whole new set of challenges...

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Planning for CBC: Making the Most of Philly & Your Conference Experience

Planning for CBC: Making the Most of Philly & Your Conference Experience

We can’t wait to share beers and see you in person in Philadelphia. We kick off CBC Week with our Welcome Party on April 20 at Yards Brewing Company.RSVP: https://craftbeerprofessionals.org/philly-rsv...

9 Huhti 33min

Mastering Self-Distribution for Breweries

Mastering Self-Distribution for Breweries

Self-distribution gives breweries the opportunity to take control of their growth, margins, and brand experience. It also comes with unique challenges. BrewMan has helped Breweries across the globe se...

8 Huhti 17min

Financial Benchmarks for Breweries

Financial Benchmarks for Breweries

If you're an established Brewery Owner, Operator, or Investor and find yourself asking either "How do we get profitable?" or "How profitable can we get?" you'll find exactly those answers in this sess...

1 Huhti 46min

American Craft Beer Hall of Fame - 2026 Induction Ceremony

American Craft Beer Hall of Fame - 2026 Induction Ceremony

The American Craft Beer Hall of Fame is proud to announce its 2026 group of inductees. This highly anticipated event will celebrate the trailblazers, innovators, and visionaries who have made signific...

25 Maalis 13min

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