Brü's Views: Hard Seltzer

Brü's Views: Hard Seltzer

Over the last few years, boozy sparkling water has taken the world by storm, offering drinkers fruit-flavored fizziness that packs a fraction of the calories in beer. In this episode, contributor Andy Carter joins Marshall to talk about their views on both the rise in hard seltzer as well as making them at home.

The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.


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AvgBrü Reviews #17: Cream Ale

AvgBrü Reviews #17: Cream Ale

For the 17th installment of The Brü Club's AvgBrü series, members selected one of the first truly American beer styles that's known to be made with a good portion of corn - Cream Ale. Join The Brü Clu...

14 Heinä 1h 56min

exBEERience: Breaking Brewing Rules

exBEERience: Breaking Brewing Rules

Marshall goes over several ways in which Patrons of Brülosophy break the "rules" of brewing while sharing his own experiences as well. | Support Brülosophy | Brülosophy merch is available - click here...

7 Heinä 1h

Fermentation Temperature: Imperial Yeast L13 Global In A Festbier

Fermentation Temperature: Imperial Yeast L13 Global In A Festbier

Contributor Will Lovell joins Marshall to chat about fermenting lagers warm with the popular Weihenstephan yeast, and they review the results of an xBmt looking at warm fermentation with Imperial Yeas...

30 Kesä 1h

Short & Shoddy: Blueberry Wheat Ale

Short & Shoddy: Blueberry Wheat Ale

Marshall goes over his attempt to brew a Short & Shoddy Blueberry Wheat Beer using canned fruit puree, as well as what blind tasters thought of the finished beer. | Relevant Article | Short & Shoddy B...

23 Kesä 59min

Blichmann BeerGun vs. Tapcooler Counter Pressure Bottle Filler In A Czech Dark Lager

Blichmann BeerGun vs. Tapcooler Counter Pressure Bottle Filler In A Czech Dark Lager

Contributor Jordan Folks joins Marshall to chat about filling bottles from kegs using the Blichmann Beer Gun and Tapcooler Counter Pressure Bottle Filler, and they review an xBmt comparing these two t...

16 Kesä 1h 27min

Brü's Views: Homebrew Tech

Brü's Views: Homebrew Tech

For this Brü's Views episode, Marshall shares the opinions of several Brülosophy Patrons as well as his own on modern homebrewing technology. | Support Brülosophy | Brülosophy merch is available - cli...

9 Kesä 52min

Dextrose vs. Sucrose In A West Coast IPA

Dextrose vs. Sucrose In A West Coast IPA

Contributor Jordan Folks joins Marshall to talk about the use of simple sugars in brewing, particularly the differences between dextrose and sucrose when used in West Coast IPA. | Relevant Article | D...

2 Kesä 55min

Brü & A #43

Brü & A #43

We made it to episode 430, which means it's time for another Brü & A! This week, Marshall goes it alone by answering several questions about various topics that were submitted by Patrons of Brülosophy...

25 Touko 1h 23min

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