How Blenders Can Destroy Food, Why I Eat 20-25 Servings Of Vegetables Each Day, The Vegan-Paleo Debate & Much More.
Boundless Life25 Heinä 2015

How Blenders Can Destroy Food, Why I Eat 20-25 Servings Of Vegetables Each Day, The Vegan-Paleo Debate & Much More.

Every morning I start my day with what I call my "big-ass smoothie". In a moment, you're going to find out what this has to do with my guest in today's podcast, Richard Aiken, who is pictured above on his horse Teeko, which he used to race in Western "Ride & Tie" races, an endurance race up and down mountains for two people and a horse.

Anyways, back to my smoothie. The smoothie begins with a huge bunch of greens. I prefer kale, but spinach, bok choy, mustard greens, etc. also do the trick, and lately I've been making a concerted effort to go out into the forest near my house and pick at least one or two "wild" plants to throw in too (such as plantain, nettle, wild mint, etc.)

Next, I add some kind of herb. Cleansing herbs like parsley, cilantro or thyme are nice. Rather than opting for the old, dried, powdered versions you buy from the grocery store, I buy them fresh or pick them fresh from my garden. Next is half an avocado (or occasionally a whole avocado if it’s a high calorie day) along 2 teaspoons organic cacao powder, 2 teaspoons cinnamon, a teaspoon of sea salt (I use this fancy Aztecan stuff), and 1 tablespoon extra virgin olive oil or coconut oil.

Then, before blending, I add just enough full fat coconut milk to make all my plants blend. I prefer an extremely thick smoothie that I have to eat with a spoon (so that the digestive enzymes in my mouth can work on pre-digesting before the food even makes it to my gut). Like my mom always said, “Chew your liquids and drink your solids.” Then, I blend everything above for about 60 seconds-ish. I've always had a hunch that it may not be that great to pulverize things like protein powder, collagen, etc., and I also don’t want to pulverize the chunky chunks of goodness I'm about to toss in. So after blending, to my green goodness, I add 20-30g of a “clean” protein powder, 1 large handful of unroasted, non-vegetable-oil coated walnuts or almonds, 1 small handful organic dark cacao nibs and 1 large handful organic unsweetened coconut flakes.

I then use a spatula to ensure the entire contents of this relatively expensive smoothie make it into my giant morning breakfast mug, although I have been known to simply eat it straight out of the blender container when in a hurry. Depending on how exact my measurements are, my big-ass smoothie weighs in in at anywhere from 700-1000 calories. Throughout the remainder of the day after the smoothie, I consume a giant salad at lunch, and heaps of vegetables for dinner.

So I'd estimate that I probably consume 20-25 "servings" of vegetables each day, typically accompanied by boatloads of oils and fats such as olives, olive oil, coconut milk, coconut oil, avocados, fatty fish, bone broth, and organ meats. OK, so why am I telling you all this?

Here's why: I just read a book called The New Ancestral Diet, and it's reinvented the way I think about all these plants I've been eating. The New Ancestral Diet

is described like this:

"We as primates have struggled mightily during the past 85 million years to find and eat enough food for survival. Fortunately, every one of your ancestors was successful so that you might succeed in that same endeavor. However, today that survival is in jeopardy. Recently and suddenly, from an evolutionary standpoint, the problem of subsistence in “civilized” countries has inverted: we have plenty of food but are not making selections that lead to long-term survival.

Our plant-based ancestral diets for which we have become genetically adapted have become animal-based. For thousands of millennia, primate nutrition happened while seeking a wide variety fruits and vegetables sufficiently energy-dense to supply our needed daily calories. Today we still seek energy-dense foods, but in the form of high fat animal products or sweet processed foods. Nutrient-dense foods, formerly our staples, are tolerated as side-dishes.

Taste, the most primitive of our senses, over the eons existed for our survival (as all the other senses), that is, to deselect plants sufficiently bitter as likely toxic or non-digestible. With the expansion of our brain capacity, taste was joined by higher brain regions’ appreciation of flavor. The result is a demand for flavorful energy-dense foods. Every meal experience must “taste good”. Dietary patterns based on such flavorful energy-dense foods has lead to chronic inflammatory states with high morbidly and mortality in the Western world.

This book suggests a return to our true ancestral dietary patterns, supplemented by what is known from the latest scientific research concerning nutritional health. It is clear that we have evolved to be quite versatile eaters and while we can eat a variety of foods, a whole-food varied plant-based diet is best for our long-term health and happiness."

In the book, author Richard Aiken, a medical doctor and PhD in chemical engineering, describes how plants wage a chemical warfare against our body, why we should be careful with pulverizing and blending the hell out of our vegetables, why epidemiological data is very strong for a whole-food, primarily plant-based diet, and much more. He holds a PhD in chemical engineering from Princeton University and an MD from the University of Utah. He has lectured throughout the United States and Europe, is the author of numerous peer reviewed scientific articles on nutrition and chemistry, and is a board certified psychiatrist with a clinical practice in Springfield, Missouri.

During today's podcast interview with Richard, you'll discover: -How endurance runners can keep up with horses during races in the mountains... -Richard's journey from getting a PhD in chemical engineering from Princeton, to starting a space exploration company to singing opera to attending medical school... -How human beings progressed from insectivore to fruitarian to herbivore... -Why the advent of cooking tubers may have been more important than the advent of cooking meat... -The amazing recent research on chlorophyll, sunlight and the potential ability for humans to photosynthesize... -Why you should go out of your way to eat things that don't taste good... -Whether blenders can damage plant matter and if so, what the alternatives are... -And much more!

Resources from this episode: -Denise Minger's refutation of The China Study -The Hillbilly Vegan Facebook page -Richard's website MoodForLife -The New Ancestral Diet book -The recent research on chlorophyll, sunlight and the potential ability for humans to photosynthesize

Do you have questions, comments or feedback for Dr. Aiken or me about this episode? Leave your thoughts at BenGreenfieldFitness.com!

See omnystudio.com/listener for privacy information.

Jaksot(1746)

Podcast Episode #12: Podcasting From Poland!

Podcast Episode #12: Podcasting From Poland!

Click to Subscribe to All Ben's Fitness & Get A Free Surprise Gift from Ben. In this week’s Podcast Episode #12: New Content: The Healthy Traveler and tips from Warsaw, Poland. Listener Q&A: Butter vs. Olive Oil, Regular Energy Gel vs. Caffeinated Energy Gel with Protein Featured Product: Ben Greenfield’s #1 Recommended Portable Exercise Device - The Gymstick! Click here to find out more about this fantastic new product.See omnystudio.com/listener for privacy information.

19 Loka 201116min

Podcast Episode #11: Training With Inertia

Podcast Episode #11: Training With Inertia

In this episode,Ben Greenfield interviews Steve Davison of Impulse Power on how inertia can be used in training for general fitness and sports performance. Also, a listener Q&A about how to choose the best supplements when cash is limited. Mentioned in this episode: -Impulse Power website -Enerprime and EnerEFA supplements Please ignore this last line of code below. It is merely designed to make this podcast available at Podcast Alley. My Podcast Alley feed! {pca-cdd246791c13e3f9fe66b62c9cc4c74a}See omnystudio.com/listener for privacy information.

19 Loka 201126min

Podcast Episode #10: Nutritional Supplements & Pill Poppin’

Podcast Episode #10: Nutritional Supplements & Pill Poppin’

Click to Subscribe to All Ben's Fitness & Get A Free Surprise Gift from Ben. In this podcast: News From BenGreenfieldFitness.com -Shape21 Book Giveaway (http://www.shape21.com) -Ben Greenfield's Twitter page (http://twitter.com/bengreenfield). Question of the Day & Interview - Pill poppin' with Wesley and Ben Link to Supplement Article - click here The Synergy System - click here for more details Products mentioned in this show... Hammer Gel Race Caps - improves mitochondrial activity (slow twitch muscle oxidation capacity), also great for controlling effects of aging - order from http://www.hammernutrition.com , discount code 80244 Hammer Gel E-caps - electrolytes during race/longer training sessions - order from http://www.hammernutrition.com, discount code 80244 Carlson's Norwegian Salmon Oil - omega 3 fatty acids for antioxidant and joint health - order from http://www.hammernutrition.com, discount code 80244 Millennium Sports Kreaceps - creatine, load for 7 days prior to race to improve muscular force contraction; primarily for wattage on bike, force production on run, etc. - order from http://www.millenniumsports.netor by calling 1800-249-7918. Millennium Sports Citruvol - citrulline/nitric oxide, load for 7 days prior to race to improve lactic acid clearance; speeds up ammonia reduction, decreases burn in legs - order from http://www.millenniumsports.netor by calling 1800-249-7918. Millennium Sports Carnage - alanine, load for 7 days prior to race to increase intramuscular nitric oxide levels; enhances glucose and muscular oxygen uptake - order from http://www.millenniumsports.netor by calling 1800-249-7918. Millennium Sports Cordgyen5 OR the new Cordygen VO2 - cordyceps, load for 30 days prior to race to improve adrenal activation of lung tissue and enhance VO2max - order from http://www.millenniumsports.netor by calling 1800-249-7918. Millennium Sports Somnidren GH – take 15 minutes prior to bed on an empty stomach (no eating for 2 hours prior) to optimize recovery, deep sleep, and growth hormone release while sleeping - order from http://www.millenniumsports.netor by calling 1800-249-7918. WickedFast RecoverEase - branched chain amino acids, take 4 on training days to enhance recovery, take 8 after a race - order from http://www.recover-ease.com Impax ProstElan - prostate anti-inflammatory for the long time spent in the saddle or for frequentl exercising males - order as "autoship" from 1-800-78-IMPAX:tell them your "enroller number" is 13372 and your "sponsor number" is 12228. Impax EnerPrime - superfood multi-vitamin, too many benefits to list, but primarily for immune system integrity - order as "autoship" from 1-800-78-IMPAX:tell them your "enroller number" is 13372 and your "sponsor number" is 12228. Impax DeltaE - only take as ergogenic aid for caffeine and vitamin B12 megadose content 30-45 minutes prior to race - order as "autoship" from 1-800-78-IMPAX:tell them your "enroller number" is 13372 and your "sponsor number" is 12228. Impax EnerEFA – vegetarian alternative to fish oil, this capsule contains evening primrose oil and flaxseed oil, and should be taken in the morning with breakfast - order as "autoship" from 1-800-78-IMPAX:tell them your "enroller number" is 13372 and your "sponsor number" is 12228. Mt. Capra Probiotics – enhance digestive health, especially useful if you need to take antibiotics and want to maintain healthy balance of good bacteria in the stomach. More information at www.mtcapra.com .See omnystudio.com/listener for privacy information.

19 Loka 201137min

Podcast Episode #9: MUFA’s and Recovery

Podcast Episode #9: MUFA’s and Recovery

Click to Subscribe to All Ben's Fitness & Get A Free Surprise Gift from Ben. In this podcast episode, Ben Greenfield introduces the concept of a MUFA, and why it may be the key to turning on the body's fat burning process. Also, a review of the new content at BenGreenfieldFitness.com (including the forum, the FAQ, and the discount page), and most significantly, an interview with Jerry White - a specialist in cutting-edge recovery techniques that go far beyond icing, stretching and massage! Later this week, look for more content on the recovery techniques discussed in the interview with Jerry White.See omnystudio.com/listener for privacy information.

19 Loka 201139min

Podcast Episode #8: Yoga, Massage, Cherries & Watermelon

Podcast Episode #8: Yoga, Massage, Cherries & Watermelon

Click to Subscribe to All Ben's Fitness & Get A Free Surprise Gift from Ben. In this week's podcast: -Fruit Q&A- can you eat too much of a good thing? -Interview with The Balanced Athlete's Johnny Gillespie -Interview with Therapeutic Approach therapist Tim Gilreath -Review of CherryPharm Links in this podcast: http://www.cherrypharm.com - use 5% discount code "bgcherry" http://www.balancedathlete.com http://www.therapproach.comSee omnystudio.com/listener for privacy information.

19 Loka 201135min

Podcast Episode #7: Nutrition and Fat Loss Q & A

Podcast Episode #7: Nutrition and Fat Loss Q & A

Click to Subscribe to All Ben's Fitness & Get A Free Surprise Gift from Ben. Questions answered on the July 25, 2008 Podcast: Listener Anonymous asks: What do you thing of eating every 3 to 4 hours? Or eating anything as long as is vegetables? If it is possible can you tell me what to eat in the morning, lunch and dinner? Should I just eat when I'm hungry? Listener Angie asks: What is a complete amino acid count? Which AA's were satisfied by each of these foods you ate in the Las Vegas newsletter "Eating Healthy on the Strip"? Listener Pat asks: After severing my patella eight years ago, and after bone carpentry (term used by my surgeon) I literally sat for nearly a year and during that time my quads wouldn't respond to any brain commands to even flex! When I was up and around again, I noticed cellulite had developed between my knees and hips. Once regular workouts began, and now this many years later, the cellulite pretty much still remains on top of the muscles. I am looking fwd. to trying at least one of these products to see if the cellulite diminishes. I am curious what this topical cream does to the skin texture with repeated applications? Links in this podcast: Greyhound Juice - use discount code BGF for 5% discount ActionWipes - fantastic new product, featured in August issue of Triathlete Magazine Trouble listening? Click here.See omnystudio.com/listener for privacy information.

19 Loka 201115min

Podcast Episode #6: Interview With Pro Triathlete Bryan Rhodes

Podcast Episode #6: Interview With Pro Triathlete Bryan Rhodes

Click to Subscribe to All Ben's Fitness & Get A Free Surprise Gift from Ben. In this July 15, 2008 interview, Bryan Rhodes talks about: -How to manage nagging injuries -Ironman race day nutrition strategies -His top tips from a pro You don't want to miss Rhodsey, the entertaining kiwi from Taupo, New Zealand! Visit his website at http://www.rhodsey.com.See omnystudio.com/listener for privacy information.

19 Loka 201110min

The First Official Audio Release

The First Official Audio Release

1. Introduction: “What to Expect in The BenGreenfieldFitness.com Podcast” 2. Interview: Preview of Upcoming Interviews 3. Workout of the Week: Round & Round 4. Book Review: Run With No Pain 5. Nutrition: Healthy Chocolate-Peanut Butter Ice Cream 6. Special Topic: Preview of the National Personal Training conference See omnystudio.com/listener for privacy information.

18 Loka 20111min

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