Ep. 142 Monty Waldin interviews Leonardo Raspini (Tenuta Raspini) | Discover Italian Regions: Umbria

Ep. 142 Monty Waldin interviews Leonardo Raspini (Tenuta Raspini) | Discover Italian Regions: Umbria

In this episode Monty Waldin interviews Leonardo Raspini at the Tenuta Alzatura (part of the Cecchi family) in Montefalco, Umbria. Monty and Leonardo talk about the (in)famous Sagrantino’s tannins, the winery’s softer style of Sagrantino, and Sagrantino as a restaurant wine. Leonardo also discusses the U.S. and Northern European markets for Sagrantino and recommends some his old-time favorite wine and food pairings!

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Ep. 2740 Ep. 6: Burgundy Pt 2 - Côte d'Or, Côte Chalonnaise, Mâconnais | Study Smart for your WSET Level 3

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Ep. 2739 A Bite-Sized History of Italy by Dr Danielle Callegari | Book Club with Richard Hough

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Ep. 2737 Ep 24: Dai monasteri al Marsala, la Sicilia del vino | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2736 Erminia D'Angelo on Aglianico del Vulture, Volcanic Terroir & Basilicata's Wine Heritage | Wine, Food & Travel with Marc Millon

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Ep. 2735 A Sommelier’s Journey from Hong Kong with Kwong Shing (Derek) Li | Grandi Langhe e il Piemonte del Vino 2026

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Welcome to episode 2735 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

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Ep. 2734 Ep. 5: Burgundy P1 - Overview and Chablis | Study Smart for your WSET Level 3

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Ep. 2733 Lisa Lazzaretto IWA in conversation with Sweden's First Female Master of Wine, Madeleine Stenwreth MW | Clubhouse Ambassadors' Corner

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