Ep. 529 Gianfranco Sorrentino | Get US Market Ready with Italian Wine People
Italian Wine Podcast21 Maalis 2021

Ep. 529 Gianfranco Sorrentino | Get US Market Ready with Italian Wine People

Italian Wine Podcast ep. 529: Get US Market Ready with Italian Wine People. Steve Raye sits down with Gianfranco Sorrentino "Originally from Naples, Italy, Gianfranco Sorrentino carries over 44 years of experience in restaurant management at properties including Quisisana Hotel in Capri, Dorchester Hotel in London, Four Seasons Hotel in Tokyo, and Bice Restaurant in New York. In 1990, he opened Sette MoMA Restaurant at The Museum of Modern Art of New York (1990-2002). In 2002 he opened Union Bar and Grill in Great Barrington, Massachusetts (2002-2006), and in September 2001, he opened Il Gattopardo, across the street from MoMA, along with his wife Paula Bolla and his Executive Chef Vito Gnazzo. In May 2011, he opened The Leopard at des Artistes, his restaurant in the New York landmark Hotel des Artiste and, in 2014, his newest restaurant Mozzarella & Vino opened in the old Il Gattopardo space, directly across from MoMA. Il Gattopardo moved down the block to its current location in the historically landmarked Rockefeller Townhouses.” Check out il Gattopardo here www.ilgattopardonyc.com/ Check out Bevology inc here bevologyinc.com/ Check out Mozzarella e Vino here www.mozzarellaevino.com/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2402 Margherita Andrenacci interviews Erin Kirschenmann of Wine Business Monthly | Next Generation

Ep. 2402 Margherita Andrenacci interviews Erin Kirschenmann of Wine Business Monthly | Next Generation

Welcome to the Next Generation and Episode 2402 of the Italian Wine Podcast. Today, Margherita Andrenacci interviews Erin Kirschenmann of Wine Business Monthly. More about today’s guest: Erin Kirsc...

6 Heinä 202536min

Ep. 2401  Alexey Dudin of Where To Eat Award  | Asia Wine Market: Almaty Special Edition

Ep. 2401 Alexey Dudin of Where To Eat Award | Asia Wine Market: Almaty Special Edition

Welcome to Episode 2401 and the eleventh episode of the special series focusing on the Asian Wine Market. In today’s episode, Roza Zharmukhambetova interviews Alexey Dudin of Where To Eat Award. Thi...

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Ep. 2400 Giulia Stocchetti Part 1 | Everybody Needs A Bit Of Scienza

Ep. 2400 Giulia Stocchetti Part 1 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2400 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his ...

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Ep. 2399 Roza Zharmukhambetova interviews Samuela Speri of Cantina Siridia | Clubhouse Ambassadors' Corner

Ep. 2399 Roza Zharmukhambetova interviews Samuela Speri of Cantina Siridia | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2399 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA interviews Samuela Speri of Cantina Siridia in Valpolicella. These s...

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Ep. 2398 Pico Maccario Winery in Piedmont | Wine, Food & Travel with Marc Millon (5StarWines - the Book 2025 Series)

Ep. 2398 Pico Maccario Winery in Piedmont | Wine, Food & Travel with Marc Millon (5StarWines - the Book 2025 Series)

Welcome to episode 2398 of the Italian Wine Podcast and episode 198 of Wine, Food & Travel with Marc Millon. Today Marc’s guest is Emiliano Morando of Pico Maccario in Piedmont, winner of 5StarWine’s ...

1 Heinä 202533min

Ep. 2397 Barbara Fitzgerald interviews Andrea Eby of Wine Scholar Guild | Masterclass US Wine Market

Ep. 2397 Barbara Fitzgerald interviews Andrea Eby of Wine Scholar Guild | Masterclass US Wine Market

Welcome to Episode 2397 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Andrea Eby of the Wine Scholar Guild. Key takeaways: Understanding the rising interest in wine ...

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Ep 2396 McKenna Cassidy interviews Luca Paolo Virgilio of Caprera Winery in Abruzzo | Next Generation

Ep 2396 McKenna Cassidy interviews Luca Paolo Virgilio of Caprera Winery in Abruzzo | Next Generation

Welcome to the Next Generation and Episode 2396 of the Italian Wine Podcast. Today, McKenna Cassidy interviews Luca Paolo Virgilio of the Caprera farm winery in Abruzzo.   More about today’s guest: ...

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Ep. 2395 Spain's Ribera del Duero with Almudena Alberca MW  | On the Road with Stevie Kim

Ep. 2395 Spain's Ribera del Duero with Almudena Alberca MW | On the Road with Stevie Kim

Welcome to Episode 2395 of the Italian Wine Podcast On the Road Edition. In this special On the Road Edition, Stevie Kim meets Spanish Master of Wine Almudena Alberca to explore the iconic Ribera del...

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