Ep. 533 #everybodyneedsabitofscienza | Scienza asks Stevie
Italian Wine Podcast25 Maalis 2021

Ep. 533 #everybodyneedsabitofscienza | Scienza asks Stevie

Howdy dear wine fans! Here we are, yet another friday here, for a second we were able to enjoy a glimpse of spring but oh well that didn't last long.. But you know what else doesn't last long? Sadly, this episode.. This time it was Scienza's turn to ask a question and oh well did he! Stevie was kind of piss&d 0ff because she felt like the Professore couldn't get her point... I mean, we're talking about Clubhouse, Softwares and Hardwares, Stevie, you can't be this demanding! You yourself said you don't really understand 40% of what the Professore says so for once it could be the same, just from his side...... Well, I'll let you wine qweens and keengs be the judge. Luv ya Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Jaksot(2666)

Ep. 2637 Ep. 7: Toscana, quando il territorio diventa vino | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2635 Building a Digital Marketing Strategy in Wine with Georgia Panagopoulou | Masterclass US Wine Market

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Ep. 2634 EU-India Trade Deal & Indian State Monopolies with Mohona Chowdhury | Asia Wine Market

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Ep. 2632 Ekaterina Vislinskaya IWA interviews Andrea Pieropan of Pieropan Winery in Soave, Part 1 | Clubhouse Ambassadors' Corner

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Ep. 2631 Ep. 6: La Vigna Ritrovata di Leonardo | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2630 The Evolution of Prosecco from Col Fondo to Modern Tank Fermentation with Umberto Cosmo of Bellenda winery | Wine, Food & Travel with Marc Millon

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