Ep. 678 VIA Day 3 Pt. 3 (ITA/EN) | Everybody Needs A Bit Of Scienza

Ep. 678 VIA Day 3 Pt. 3 (ITA/EN) | Everybody Needs A Bit Of Scienza

Episode 678 Day 3 - Part 3 of Professore Attilio Scienza's Seminars at the Vinitaly International Academy (Translated into English by Francesco Marchio). Before telling you more about our great episode we want to give a shout out to our new Sponsor Vivino! the world's largest online wine marketplace - The Vivino app makes it easy to choose wine. Enjoy expert team support, door to door delivery and honest wine reviews to help you choose the perfect wine for every occassion. Vivino - Download the app on Apple or Android and discover an easier way to choose wine! Find out more about by visiting: www.vivino.com/IT/en/ or download the app: www.vivino.com/app About The Seminar: Welcome to another installment of #everybodyneedsabitofscienza. Class is in session! Follow the Professore in his advanced Wine Seminars during the Vinitaly International Ambassador Certification Course, Flagship Edition in Verona! Seminars were on the Ten must-know Italian soils - “I Vini del Fuoco”, “I Vini del Mare” & I Vini del Ghiaccio”..just think Fire, Water, and Ice... very Game of Thrones...but way nerdier and of course starring our very own Super Hero Professore Scienza. oh and for all those English speakers-only in the house, Scienza's sidekick Francesco Marchio was there to back him up all the way, translating all the material on the spot! If you want to learn more about the Professore: The one who checks all the facts and regulates when we mistakenly type "Verdicchio" in place of "Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: vinitalyinternational.com/wordpress/via-faqs/ winenews.it/en/an-italian-profe…l-be-one-of_307764/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. The largest alcoholic beverage shop in Italy since 1920! They have generously provided us with our brand-new Italian Wine Podcast T-shirts, and we love them! Check out Ferrowine’s site, they have great wines, food pairings and so much more! www.ferrowine.it/ Until next time, Cin Cin!

Jaksot(2649)

Ep. 591 Julia Coney | Voices

Ep. 591 Julia Coney | Voices

Ep. 591 Rebecca Lawrence interviews Julia Coney in this latest installment of Voices. About Julia: Julia Coney is a Washington, D.C. and Houston, Texas-based wine writer, wine educator, speaker, and c...

15 Kesä 202129min

Ep. 590 Ondine de la Feld | Monty Waldin

Ep. 590 Ondine de la Feld | Monty Waldin

Ep. 590 Monty Waldiin interviews Ondine de la Feld from Tenuta di Tavignano About Ondine de la Feld: Since 2014 Ondine de la Feld has joined her uncle Stefano Aymerich in the management of the company...

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Deep Dive Into Franciacorta Soils 2 of 3 | Franciacorta Digital Festival ClubHouse

Deep Dive Into Franciacorta Soils 2 of 3 | Franciacorta Digital Festival ClubHouse

Here's another special episode of the Italian Wine Podcast! Today’s topic is getting into a geekier wine discussion as we deep dive into Franciacorta’s soils. Italian wine experts talk about the forma...

14 Kesä 20215min

Ep. 568 #everybodyneedsabitofscienza | Michela's Question

Ep. 568 #everybodyneedsabitofscienza | Michela's Question

Hello sweet Vermentinis! What's cracking! What's popping? I hope it's a bottle of champagne because it's Friday y'all! Here Scienza is talking about his life and what he would be doing if he wasn't Mr...

13 Kesä 202113min

Ep. 589 Adam Teeter | Get US Market Ready With Italian Wine People

Ep. 589 Adam Teeter | Get US Market Ready With Italian Wine People

Ep. 589 Steve Raye interviews Adam Teeter on this installment of Get US Market Ready With Italian Wine People Adam Teeter is the co-founder and CEO of VinePair, the most read drinks publication in Ame...

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Ep. 588 Marchese Carlo Guerrieri Gonzaga Pt. 4 | #everybodyneedsabitofscienza

Ep. 588 Marchese Carlo Guerrieri Gonzaga Pt. 4 | #everybodyneedsabitofscienza

Hello again folks! Tune in to this 4th installment of our extra-special episodes dedicated to Scienza and the Marchese. Scienza fans can get a sneak peek into his life growing up as he talks to one of...

10 Kesä 202113min

Educational Approaches to Franciacorta Wines 1 of 3 | Franciacorta Digital Festival ClubHouse

Educational Approaches to Franciacorta Wines 1 of 3 | Franciacorta Digital Festival ClubHouse

Here another special episode if the Italian Wine Podcast Welcome to the Franciacorta Digital Festival Part 1 of 3 (Educational Approaches to Franciacorta Wines) on the Italian Wine Podcast! This deep ...

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Ep. 587 Giro D'Italia 2021 Stages 17, 18 & 19 | Between Wine And Food By Marc Millon

Ep. 587 Giro D'Italia 2021 Stages 17, 18 & 19 | Between Wine And Food By Marc Millon

Episode 587 Giro D'Italia 2021 Between Wine And Food By Marc Millon - Stages 17, 18 & 19. Welcome to this special edition where we talk wines and the Giro D’Italia. We held an exceptional ClubHouse Ro...

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