Ep. 683 VIA Day 3 Part 4 | Everybody Needs A Bit Of Scienza

Ep. 683 VIA Day 3 Part 4 | Everybody Needs A Bit Of Scienza

Episode 683 Day 3- Part 4 of Professore Attilio Scienza's Seminars at the Vinitaly International Academy (Translated into English by Francesco Marchio). Before telling you more about our great episode we want to give a shout out to our new Sponsor Vivino! the world's largest online wine marketplace - The Vivino app makes it easy to choose wine. Enjoy expert team support, door to door delivery and honest wine reviews to help you choose the perfect wine for every occassion. Vivino - Download the app on Apple or Android and discover an easier way to choose wine! Find out more about by visiting: www.vivino.com/IT/en/ or download the app: www.vivino.com/app About The Seminar: Welcome to another installment of #everybodyneedsabitofscienza. Class is in session! Follow the Professore in his advanced Wine Seminars during the Vinitaly International Ambassador Certification Course, Flagship Edition in Verona! Seminars were on the Ten must-know Italian soils - “I Vini del Fuoco”, “I Vini del Mare” & I Vini del Ghiaccio”..just think Fire, Water, and Ice... very Game of Thrones...but way nerdier and of course starring our very own Super Hero Professore Scienza. oh and for all those English speakers-only in the house, Scienza's sidekick Francesco Marchio was there to back him up all the way, translating all the material on the spot! If you want to learn more about the Professore: The one who checks all the facts and regulates when we mistakenly type "Verdicchio" in place of "Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: vinitalyinternational.com/wordpress/via-faqs/ winenews.it/en/an-italian-profe…l-be-one-of_307764/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. The largest alcoholic beverage shop in Italy since 1920! They have generously provided us with our brand-new Italian Wine Podcast T-shirts, and we love them! Check out Ferrowine’s site, they have great wines, food pairings and so much more! www.ferrowine.it/ Until next time, Cin Cin!

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Ep. 2506 Anna Obuhovskaya IWA interviews Laura Bosio of Bosio Winery in Franciacorta | Clubhouse Ambassadors' Corner

Ep. 2506 Anna Obuhovskaya IWA interviews Laura Bosio of Bosio Winery in Franciacorta | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2506 of the Italian Wine Podcast. In this episode, Anna Obukhovskaya IWA interviews Laura Bosio of Bosio winery in Franciacorta. These sessions ...

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Ep. 2505 Ren Peir | Voices with Cynthia Chaplin

Ep. 2505 Ren Peir | Voices with Cynthia Chaplin

Welcome to Voices and Episode 2505 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews Ren Peir, a sommelier, wine educator, content creator, and queer community organizer, to dis...

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Ep. 2504 Rodrigo Redmont of Tenuta Talamonti in Abruzzo | Wine, Food & Travel with Marc Millon

Ep. 2504 Rodrigo Redmont of Tenuta Talamonti in Abruzzo | Wine, Food & Travel with Marc Millon

Welcome to episode 2504 of the Italian Wine Podcast and episode 214 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Rodrigo Redmont of Tenuta Talamonti in Abruzzo.  This e...

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Ep. 2503 Juliana Colangelo interviews Brian Cronin MS of A16 Restaurant | Masterclass US Wine Market

Ep. 2503 Juliana Colangelo interviews Brian Cronin MS of A16 Restaurant | Masterclass US Wine Market

Welcome to Episode 2503 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Brian Cronin MS, director of operations of A16 Restaurant in San Francisco. Key Takeaways:  How ...

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Ep. 2502 Matteo Zoppas of the Italian Trade Agency | On the Road with Stevie Kim

Ep. 2502 Matteo Zoppas of the Italian Trade Agency | On the Road with Stevie Kim

Welcome to episode 2502 of the Italian Wine Podcast. In this special wine2wine Vinitaly Business Forum Edition, Stevie Kim is in conversation with Matteo Zoppas, President of the Italian Trade Agency,...

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Ep. 2501 Jessica Dupuy interviews Kathleen Thomas | TEXSOM 2025

Ep. 2501 Jessica Dupuy interviews Kathleen Thomas | TEXSOM 2025

Welcome to Episode 2501 of the Italian Wine Podcast from TEXSOM 2025 in which Jessica Dupuy interviews Kathleen Thomas, the self-styled Wine Goddess and founder of CORE Body Mind, LLC, a consultancy a...

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Ep. 2500 Italian Wine Podcast Special 2500th Anniversary Edition | Bonus Episode

Ep. 2500 Italian Wine Podcast Special 2500th Anniversary Edition | Bonus Episode

Welcome to Episode 2500 of the Italian Wine Podcast!!! To mark this momentous milestone, Stevie Kim hosts a very special episode of the Italian Wine Podcast, bringing together hosts and producers pas...

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Ep. 2499 Wine and Branding | The Art of Wine Storytelling with Ryan Robinson

Ep. 2499 Wine and Branding | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2499 and Episode 4 of The Art of Wine Storytelling with Ryan Robinson. Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Sto...

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