Ep. 959 Gianpiero Bertolini | On The Road With Stevie Kim

Ep. 959 Gianpiero Bertolini | On The Road With Stevie Kim

Welcome to episode 959, another installment of 'On The Road Edition', hosted by Stevie Kim. Today Stevie is interviewing Giampiero Bertolini of the Biondi Santi Group. More about the winery: Brunello di Montalcino is one of the most famous wines in Italy, and it is synonymous with the Biondi Santi family. The first recorded mention of Brunello was in 1869, when Clemente Santi won two silver medals for his “vino rosso scelto (Brunello) del 1865” at Montepulciano’s agricultural fair. His grandson Ferruccio inherited Clemente’s estates. Although there were other local families producing Brunello at the end of the 1800's, most stopped during the early 20th century and post World War II. Biondi Santi is the only winery that has continuously produced Brunello. Now in the 7th generation of winemakers, the Biondi-Santi family continues to produce great wines. Located in the heart of Montalcino, the Tenuta Greppo estate sprawls over 25 hectares of vines on soils rich in heavy stones and marl. To find out more about Biondi Santi go to: www.biondisanti.it/en/home/home More about the host Stevie Kim: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2782 Ep. 13: Germany and Alsace | Study Smart for your WSET Level 3

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Ep. 2781 China’s Wine Market: From Misleading Import Numbers to Today’s Consumer with Fongyee Walker MW - Part 2 | Asia Wine Market

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Welcome to the Asia Wine Market and Episode 2781 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova is once again in conversation with China-based wine educator and consultant Fongyee...

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Ep. 2780 The Bridge between the Past and the Future of Wine with Serena Costanzo from Palmento Costanzo on Etna | Clubhouse Ambassadors' Corner

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Ep. 2779 The State of Wine Sales in the U.S.: First-Hand Insights from a Wine Retailer with Debbie Zachareas | TEXSOM 2026

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Welcome back to TEXSOM 2026 and Episode 2779 of the Italian Wine Podcast. In this episode, Jessica Dupuy interviews the renowned wine judge, educator and sommelier, Debbie Zachareas. In this convers...

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Ep. 2778 Bread of the Sea: The Story of the Anchovy with Sudi Pigott | Wine, Food & Travel with Marc Millon

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Welcome to episode 2778 of the Italian Wine Podcast and episode 259 of Wine, Food & Travel with Marc Millon. In this episode, Marc is joined by the renowned food, travel and restaurant writer Sudi Pig...

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Ep. 2777 VIA Advanced Tasting Sessions with Sarah Heller MW | Masterclass US Wine Market

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Want to improve your advanced wine knowledge? In Episode 2777 of the Italian Wine Podcast Barbara Fitzgerald is in conversation with the internationally renowned wine educator and consultant, Sarah H...

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Ep. 2776 Ep. 12: Loire Valley | Study Smart for your WSET Level 3

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Welcome to Episode 12 of Study Smart and Episode 2776 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 12: Loire Valley Study Smart for your WSET Level 3 is a new series of audio learning res...

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Ep. 2775 Between Reality and Imagination: A Metaphor for Wine Growing Landscape | The Art of Wine Storytelling with Ryan Robinson

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