Ep. 1019 Map 24 Germany | Jumbo Shrimp Maps
Italian Wine Podcast28 Heinä 2022

Ep. 1019 Map 24 Germany | Jumbo Shrimp Maps

Welcome to Episode 1019 The Jumbo Shrimp Maps Series. Today we are going to talk about Map 24, talking about Germany. About the Series: We have specially created this free content for all our listeners who are studying for wine exams. Since Stevie Kim discovered Rosie Baker’s hand drawn maps on Instagram, our in house editorial and graphics team has been working on this project, and now the maps are available to purchase in Beta form, while they undergo the final proofing and editing by our Expert Advisory Board. It’s a 3 layered project, because we know everyone learns differently. We now offer the complete box set of 39 maps, this series of podcasts with the maps narrated by our crack team of wine educators, and finally the Study Guide Book which will be publish later this year. Our map project is in no way a substitute for the material set out by other educational organisations, but we hope all the Wine Students out there will find our map project a new, exciting and useful tool for learning. To purchase the Beta version box set of maps, please visit mammajumboshrimp.com To find out more about Mamma Jumbo Shrimp and how to buy the Maps visit: www.mammajumboshrimp.com More about today’s narrator: "I am relatively new to wine, having stumbled into it by default. I recently returned to bartending after a stretch of years teaching then followed by having two children. Bartending in the food/wine industry offered the chance to re-enter the work world in the evenings while allowing time to be with children in the day. The opportunity to work with wine again sparked a curiosity and an itch to learn more and more about it. Although I intended bartending to be a stop-gap measure of a job until I could return to full-time classroom teaching, the realization occurred that the food and wine industry is a pursuit where complete satisfaction could be gained by pouring wine and making people incredibly happy. Thoughts of starting to build a new career in wine began to percolate. When people look back on their lives, one common regret is not having done the things we wish we had. And with a window of a handful of years until I had planned to return to the teaching profession, the decision to change course and take a leap into the wine world was joyfully made.” (Peggy Baudon) To learn more visit: linkedin.com/in/peggy-baudon-dipwset-b6aa84199 Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2472 The Science of Emotion | The Art of Wine Storytelling with Ryan Robinson

Ep. 2472 The Science of Emotion | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2472 and Episode 2 of The Art of Wine Storytelling with Ryan Robinson. Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Sto...

19 Syys 202530min

Ep. 2471 Bonus Episode with Marco Ricasoli-Firidolfi of Rocca di Montegrossi | Clubhouse Ambassadors' Corner

Ep. 2471 Bonus Episode with Marco Ricasoli-Firidolfi of Rocca di Montegrossi | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2471 of the Italian Wine Podcast.  In this bonus episode, IWP producer Beatrice Motterle hosts an interactive discussion with Marco Ricasoli-Fir...

18 Syys 202524min

Ep. 2470 Valeria Bianchin Part 2 | Everybody Needs A Bit Of Scienza

Ep. 2470 Valeria Bianchin Part 2 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2470 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inim...

17 Syys 20259min

Ep. 2469 4th Anniversary Special | Wine, Food & Travel with Marc Millon

Ep. 2469 4th Anniversary Special | Wine, Food & Travel with Marc Millon

Welcome to episode 2469 of the Italian Wine Podcast and a very special edition of Wine, Food & Travel with Marc Millon. Today Marc celebrates four years of hosting his popular show, Wine, Food & Trave...

16 Syys 202535min

Ep. 2468 Barbara Fitzgerald interviews Tyler Balliet of Rebel School of Wine | Masterclass US Wine Market

Ep. 2468 Barbara Fitzgerald interviews Tyler Balliet of Rebel School of Wine | Masterclass US Wine Market

Welcome to Episode 2468 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Tyler Balliet of Rebel School of Wine, an entrepreneur, author, and innovator who has been reshaping...

15 Syys 202545min

Ep. 2467 McKenna Cassidy interviews Charlotte Aondio of Giovani Enoici | Next Generation

Ep. 2467 McKenna Cassidy interviews Charlotte Aondio of Giovani Enoici | Next Generation

Welcome to the Next Generation and Episode 2467 of the Italian Wine Podcast. In today’s show McKenna Cassidy interviews the Italian oenologist and wine communicator, Charlotte Aondio.   More about t...

14 Syys 202520min

Ep. 2466 Jessica Dupuy interviews Amanda McCrossin | TEXSOM 2025

Ep. 2466 Jessica Dupuy interviews Amanda McCrossin | TEXSOM 2025

Welcome to Episode 2466 of the Italian Wine Podcast in which Jessica Dupuy interviews sommelier and wine content creator Amanda McCrossin at TEXSOM 2025. This episode focuses on social media content ...

13 Syys 202533min

Ep. 2465 Kevin Day | Book Club with Richard Hough

Ep. 2465 Kevin Day | Book Club with Richard Hough

Welcome to Book Club and Episode 2465 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with Kevin Day, discussing his new book, Opening a Bottle: Italy Stories from the...

12 Syys 20251h 10min

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