Ep. 1525 Richard Kershaw MW | Voices With Cynthia Chaplin

Ep. 1525 Richard Kershaw MW | Voices With Cynthia Chaplin

Welcome to Episode 1525, in which Cynthia Chaplin interviews Richard Kershaw MW in this installment of Voices, on the Italian Wine Podcast. More about today’s guest Born and raised in the UK, Richard travelled extensively before settling in South Africa in 1999 to make wine full time. He established Richard Kershaw Wines in January 2012 to create clonally selected, site-specific, cool climate wines in the Elgin Valley, the country's coolest wine region, choosing to focus on apposite noble grapes (ones with the ability to produce world-class examples) and now has a stable of award-winning, much in demand wines including Kershaw Elgin Chardonnay, Syrah and Pinot Noir and Kershaw Deconstructed Chardonnay and Syrah. One of only 10 Masters of Wine who actively make their own wines and South Africa's only winemaking Master of Wine, Richard is much in demand when not in the vineyard or cellar. A wine show judge for many prestigious competitions around the globe, he is also part of the educational panel for the Institute of Masters of Wine, lectures for the WSET (Wine & Spirit Education Trust) in South Africa, and shares the breadth of his knowledge with students and consumers via talks, tastings and blogs. Connect: Website: www.mastersofwine.org/richard-kershaw-mw www.kershawwines.com/ About today’s Host: Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry. Connect: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2448 Juliana Colangelo interviews Pilar Brito | Masterclass US Wine Market

Ep. 2448 Juliana Colangelo interviews Pilar Brito | Masterclass US Wine Market

Welcome to Episode 2448 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews wine educator and content creator Pilar Brito. You can access Pilar’s previous interview with McKenn...

25 Elo 202526min

Ep. 2447 TEXSOM Special with Jessica Dupuy and Stevie Kim | TEXSOM 2025

Ep. 2447 TEXSOM Special with Jessica Dupuy and Stevie Kim | TEXSOM 2025

Welcome to Episode 2447 of the Italian Wine Podcast. In this special TEXSOM 2025 episode, Stevie Kim sits down with Jessica Dupuy, host of this series. They discuss TEXSOM’s role as one of the leading...

24 Elo 202519min

Ep. 2446 Jessica Dupuy interviews Jonathan Ross MS of LEGEND Imports | TEXSOM 2025

Ep. 2446 Jessica Dupuy interviews Jonathan Ross MS of LEGEND Imports | TEXSOM 2025

Welcome to Episode 2446 of the Italian Wine Podcast in which Jessica Dupuy interviews Jonathan Ross MS of LEGEND Imports at TEXSOM 2025. The Italian Wine Podcast is proud to be a Media Partner of TEX...

23 Elo 202539min

Ep. 2445 Remembering Ampelio Bucci | Everybody Needs A Bit Of Scienza

Ep. 2445 Remembering Ampelio Bucci | Everybody Needs A Bit Of Scienza

Welcome to Episode 2445 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza. This is a special episode with Professor Attilio Scienza and Stevie Kim, as they pay tribute to Ampelio Bucci,...

22 Elo 202510min

Ep. 2444 Valentina Severinova IWA interviews Vittorio Garda of Sorpasso and Cantina della Serra in Piemonte | Clubhouse Ambassadors' Corner

Ep. 2444 Valentina Severinova IWA interviews Vittorio Garda of Sorpasso and Cantina della Serra in Piemonte | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2444 of the Italian Wine Podcast. In this episode, Valentina Severinova IWA interviews Vittorio Garda of Sorpasso and Cantina della Serra Winerie...

21 Elo 202547min

Ep. 2443 Maria Boumpa of Da Terra Restaurant in London | Voices with Cynthia Chaplin

Ep. 2443 Maria Boumpa of Da Terra Restaurant in London | Voices with Cynthia Chaplin

Welcome to Voices and Episode 2443 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews Maria Boumpa, Wine Director and Restaurant Manager at the 2 Michelin-starred Da Terra Restau...

20 Elo 202524min

Ep. 2442 Giovanni Russo of Cantina del Vesuvio | Wine, Food & Travel with Marc Millon

Ep. 2442 Giovanni Russo of Cantina del Vesuvio | Wine, Food & Travel with Marc Millon

Welcome to episode 2442 of the Italian Wine Podcast and episode 205 of Wine, Food & Travel with Marc Millon. Today Marc’s guest is Giovanni Russo, the owner of Cantina del Vesuvio and a representative...

19 Elo 202529min

Ep. 2441 Barbara Fitzgerald interviews Sarah Heller MW | Masterclass US Wine Market

Ep. 2441 Barbara Fitzgerald interviews Sarah Heller MW | Masterclass US Wine Market

Welcome to Episode 2441 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Sarah Heller MW, a US-based Master of Wine and one of the leading experts on Italian wines. As a Vin...

18 Elo 202543min

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