Ep. 1585 Ben Little | Wine, Food & Travel With Marc Millon

Italian Wine Podcast Episode 304: Geralyn Brostrom gets the scoop on Tara Empson's wine import/export businesses along with her cake baking habit. #iobevoacasa - LOCKDOWN SERIES. Tara shows off the fondant cake decorations she's been making at home. (04:10) Tara made it her mission to create beautiful cakes after a chance encounter in a Milan bookstore. Supported by: Colangelo & Partners.

10 Touko 202013min

Italian Wine Podcast Episode 303: "Everybody Needs a Bit of Scienza" is back! Along with their signature banter, Stevie Kim and Professor Scienza manage to take a question on the uniqueness of vines, from Alice Wong, Hong Kong. Musical guest: tagirijus. Check them out on Instagram! www.instagram.com/tagirijus/?hl=en Supported by: Vinitaly International Academy. Join the VIA Community! www.vinitalyinternational.com/vinitaly-i…l-academy/

7 Touko 202011min

Italian Wine Podcast Episode 316: Vinitaly International Academy Chief Scientist Professor Attilio Scienza is back to talk Verdicchio with Monty Waldin. Monty and the professor take a deep dive into the grape variety for the benefit of our serious Italian wine scholars. This is the dubbed English language version of the "Verdicchio" podcast where Rebecca Lawrence plays the voice of Attilio Scienza. Supported by VIA: Join the Vinitaly International Academy! www.vinitalyinternational.com/?page_id=3107

6 Touko 202016min

Narrator extraordinaire Joy Livingston reads the Jumbo Shrimp Guide to Italian wine for the benefit of Italian Wine Podcast Listeners. The guide should be a good refresher or reference for longtime podcast listeners. New fans of Italian wine will find a quick crash course on the subject of Italian Wine. Here, Joy has broken the book up into manageable portions with themes such as "Italian Sparkling Wines" and "A Brief History of Italian Wine." Each reading is accompanied by a rundown on the most important grape varieties and some exemplary wines to try, along with tasting notes.

6 Touko 202012min

Italian Wine Podcast Episode 300: Monty Waldin and Franco Massolino discuss the Serralunga d'Alba area of the Piedmont region. (06:00) Franco has a hard time imagining a universe in which he isn't a winemaker! Massolino's Barolo Vigna Rionda Riserva 2011 was named to the OperaWine list of Italy's 100 best by Wine Spectator. Supported by: Smart Working!

5 Touko 20209min

Italian Wine Podcast Episode 300: Monty Waldin and Sabatino di Properzio of Azienda Agricola Binomio are troopers and make it through episode 300 of the podcast, even with spotty internet service! (01:55) Monty confirms that Sabatino is not in fact crazy for growing Montepulciano grapes that are not especially resistant to disease or stress. Binomio manage their vines for quality non quantity and Montepulciano d’Abruzzo Riserva 2015 was named by Wine Spectator as of one of Italy's 100 best wines. Supported by: Smart working!

4 Touko 202012min

Italian Wine Podcast Episode 299: Michelle Erland gets a crash course in agriculture from Lamberto Frescobaldi at his Florence estate. #iobevoacasa - LOCKDOWN SERIES. Lamberto shows off some Angus cattle. It's tough to not be inspired by Lamberto's optimism and world view. Supported by: Colangelo & Partners.

3 Touko 202015min

Italian Wine Podcast Episode 298: "Everybody Needs a Bit of Scienza" is back! Along with their signature banter, Stevie Kim and Professor Scienza manage to take a question on soils, Barolo, and Barbaresco from Gianluca Alaimo di Loro of Big Head Wines in Ontario, Canada. Musical guest: Heavy City from Portland, Oregon. Check them out on bandcamp! Supported by: Vinitaly International Academy. Join the VIA Community! www.vinitalyinternational.com/vinitaly-i…l-academy/

30 Huhti 202010min