Ep. 1782 Valentina Severinova | Everybody Needs A Bit Of Scienza

Ep. 1782 Valentina Severinova | Everybody Needs A Bit Of Scienza

Welcome to Episode 1782, where Prof. Scienza takes questions from the wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s question comes from Valentina Severinova If you want to learn more about the Professor: The one who checks all the facts and regulates when we mistakenly type "Verdicchio" in place of "Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: vinitalyinternational.com/wordpress/via-faqs/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

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Ep. 2603 More Than Wine: Italy, Terroir, and Everyday Culture with Robert Camuto | #openbarstevie

Ep. 2603 More Than Wine: Italy, Terroir, and Everyday Culture with Robert Camuto | #openbarstevie

Welcome to #openbarstevie and Episode 2603 of the Italian Wine Podcast.  It’s a casual video podcast filmed in the office, where wine people drop by, open a bottle or two, and hang out with moi! 😝 S...

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Ep. 2602 Navigating Tariff Turbulence: Strategies for Italian Wine Producers Amid U.S. – Italy Trade Shifts | wine2wine Vinitaly Business Forum

Ep. 2602 Navigating Tariff Turbulence: Strategies for Italian Wine Producers Amid U.S. – Italy Trade Shifts | wine2wine Vinitaly Business Forum

Welcome to episode 2602 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025: Navigating Tariff Turbulence: Strategies for Italian Wine Producers Amid U.S. – Italy Trade Shifts PLE...

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Ep. 2600 Ep. 1: Costruire le Fondamenta | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2600 Ep. 1: Costruire le Fondamenta | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2600 of the Italian Wine Podcast and the first episode of Pellegrinaggio Enoico con Attilio Scienza! This series is recorded in Italian. Episode 1: Costruire le Fondamenta A true ...

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Ep. 2599 Science, Perception & Modern Wine Debates with Dr. Jamie Goode  | Wine, Food & Travel with Marc Millon

Ep. 2599 Science, Perception & Modern Wine Debates with Dr. Jamie Goode | Wine, Food & Travel with Marc Millon

Welcome to episode 2599 of the Italian Wine Podcast and episode 229 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Dr. Jamie Goode, award-winning wine communicator, author,...

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Ep. 2601 Anna Obukhovskaia IWA interviews Isabella Pelizzatti Perego of ARPEPE winery in Valtellina | Clubhouse Ambassadors' Corner

Ep. 2601 Anna Obukhovskaia IWA interviews Isabella Pelizzatti Perego of ARPEPE winery in Valtellina | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2601 of the Italian Wine Podcast. In this episode, Anna Obukhovskaia IWA interviews Isabella Pelizzatti Perego of ARPEPE winery in Valtellina. Th...

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Ep. 2598 Wine E-Commerce in the US: Platforms, Models & Storytelling at Scale with Emily Carlson | Masterclass US Wine Market

Ep. 2598 Wine E-Commerce in the US: Platforms, Models & Storytelling at Scale with Emily Carlson | Masterclass US Wine Market

Welcome to Episode 2598 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald is in conversation with Emily Carlson, a wine buyer and sommelier based in Healdsburg, California. The discussi...

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Ep. 2597 Wine in Transition: Declining Demand, De-Alcoholised Wine & New Alternatives with Robert Joseph | On the Road with Stevie Kim

Ep. 2597 Wine in Transition: Declining Demand, De-Alcoholised Wine & New Alternatives with Robert Joseph | On the Road with Stevie Kim

Welcome to On the Road Edition and Episode 2597 of the Italian Wine Podcast. In this episode, Stevie Kim is in conversation with Robert Joseph about his recent three-part series published on Substack,...

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Ep. 2596 Talking Wine in a Talking World: The State of Wine Podcasts Today | wine2wine Vinitaly Business Forum

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Welcome to episode 2596 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Talking Wine in a Talking World: The State of Wine Podcasts Today Speakers: Felicity Carter, Kristen R...

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