Ep. 1798 Enore Ceola | Masterclass US Wine Market With Juliana Colangelo

Ep. 1798 Enore Ceola | Masterclass US Wine Market With Juliana Colangelo

Welcome to Episode 1798 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. In today's episode, she interviews Enore Ceola About today’s guest Born in the heart of the Prosecco region, Enore Ceola grew up on a winery bordering the Friuli and Veneto regions of Italy. He graduated from the Institute of Technology at Pordenone with a degree in architecture. He had a brief stint as a civil engineer before deciding to drop everything to marry the love of his life after a two-year courtship. In early 1997, he returned to his family roots and reached out to Mionetto for employment prior to leaving for the U.S. With a stroke of luck, the Director of U.S. Exports position had been vacated and Enore was promptly introduced to the entire Mionetto family, leading him to immediately accept an offer. Soon he found himself in NYC, introducing not only Mionetto Prosecco, but also the Prosecco category itself to the American market. By 2000, Enore had achieved success in the competitive NY market before traveling across the country educating people about the world of Prosecco and the rich history of Mionetto. Praising Mionetto and Enore’s efforts, The New York Times stated: “Perhaps no one has pushed harder to establish Prosecco in the United States than Mionetto.” Mionetto has been awarded several recognitions including Fast Track Brand by Beverage Dynamics, a ‘Hot Brand’ for the 8+ years by IMPACT Magazine, and the ‘Growth Brand’ award for the 7th consecutive year by Beverage Information Group. Mionetto USA was honored the “Importer of the Year” award in 2011 by Wine Enthusiast. 2023 marked the 25th U.S. Anniversary for Mionetto & saw the introduction of Mionetto Alcohol-Removed Sparkling Wine. Enore is currently the Managing Director and CEO of Freixenet Mionetto USA, importing highly acclaimed wines from world-renowned wineries including Schloss Johannisberg, Castello di Monsanto, Alfred Gratien, Pertinace and others Connect: Website: www.freixenetmionettousa.com/ Instagram: www.instagram.com/mionettoproseccousa/ LinkedIn: www.linkedin.com/company/freixenet-mionetto-usa Facebook: www.facebook.com/mionettoproseccousa More about Juliana Colangelo: Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: www.instagram.com/julezcolang/ Facebook: www.facebook.com/jules.colangelo/ Twitter: twitter.com/JulezColang LinkedIn: www.linkedin.com/in/juliana-colan…lo-mba-04345539/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

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Ep. 2619 Ep. 4: Vie della fede, vie del vino | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2617 Small Markets, Big Potential: Selling Italian Wine in the Northeast US with Kevin Di Lucente | Masterclass US Wine Market

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Ep. 2616 The new frontiers for Antica Bottega del Vino: a conversation about Cortina and new generations | #openbarstevie

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Ep. 2615 The end of an era: what the collapse of traditional wine media means for communicators and the industry | wine2wine Vinitaly Business Forum

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Ep. 2612 From Etna Slopes and Vatican Kitchens to New York’s Dining Scene with Chef Salvo Lo Castro | Wine, Food & Travel with Marc Millon

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