Ep. 1905 Scott Thomas interviews Lia Tolaini Banville | Clubhouse Ambassadors’ Corner

Ep. 1905 Scott Thomas interviews Lia Tolaini Banville | Clubhouse Ambassadors’ Corner

Welcome to Episode 1905 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Scott Thomas interviews Lia Tolaini Banville. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick? Co-Moderator - Scott Thomas Scott Thomas is a wine culturalist, educator, and sommelier with a twenty-year career in the wine industry. He is the founder of Grappolo Wine School, a Denver-based academy offering immersive wine travel, wine events, and structured courses, including the VIA's Italian Wine Maestro certification. He is also the wine director at Restaurant Olivia, a pasta-focused concept with an Italian-heavy wine list. His passion for Italian wines grew during his two years in Piedmont and Tuscany, where he earned a Master's in Wine Culture from Slow Food's University of Gastronomic Sciences and gained practical experience in the vineyards of Chianti Classico. Scott's professional credentials include Italian Wine Ambassador and educator, Certified Wine Educator, WSET III, and an official Orvieto Ambassador and Langhe Wine Ambassador. More about today’s guest - Lia Tolaini Banville Lia is an inspiring leader who since 2004 has grown Banville Wine Merchants to a team of over 70 people with a portfolio that includes top producers from Italy, France, Germany, Slovenia, Argentina, New Zealand, and the USA. Banville Wine Merchants is a national importer, and as well, they have wholesale businesses in five states: New York, New Jersey, Washington, DC, Virginia, and Oregon. In 2020 Lia created Banville Wine Merchants wine agency in Canada in Ontario and Manitoba. Lia also owns the highly acclaimed Tolaini winery in Castelnuovo Berardenga, Tuscany Italy that was started by her father Pier Luigi Tolaini in 1998. In 2006 as well Lia developed Donna Laura, a winery producing 4 Sangiovese based wines from the Chianti Classico region. Lia’s children -Alicia, Alex, and Matteo – are also now working with Lia in the family businesses. Guest Moderator: Scott Thomas Instagram @_scott_thomas_wino LinkedIn www.linkedin.com/in/scott-thomas-cwe-iwa-215069177/ Website: grappolowineschool.com Guest Speaker: Lia Tolaini Banville Facebook Lia Tolaini Banville Instagram liabanville, tolainiwine, banvillewine LinkedIn Lia Tolaini Banville Website www.banvillewine.com www.tolaini.it _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

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Ep. 2612 From Etna Slopes and Vatican Kitchens to New York’s Dining Scene with Chef Salvo Lo Castro | Wine, Food & Travel with Marc Millon

Ep. 2612 From Etna Slopes and Vatican Kitchens to New York’s Dining Scene with Chef Salvo Lo Castro | Wine, Food & Travel with Marc Millon

Welcome to episode 2612 of the Italian Wine Podcast and episode 231 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with the renowned Sicilian chef Salvo Lo Castro. S...

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Ep. 2611 How to Spend OCM Budget Smarter: U.S. Wine Marketing Insights with Luca Venturelli | Masterclass US Wine Market

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Ep. 2610 Grandi Langhe e il Piemonte del Vino with Francesco Monchiero | Grandi Langhe e il Piemonte del Vino 2026

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Ep. 2609 The promise and the perils of Generative AI in wine | wine2wine Vinitaly Business Forum

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Ep. 2608 Pub Culture, Natural Wine & Island Terroir with Katie Mather | Book Club with Richard Hough

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Welcome to Episode 2608 of the Italian Wine Podcast and Book Club with Richard Hough. In this episode, Richard is in conversation with the award-winning wine and beer writer Katie Mather to talk about...

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Ep. 2607 Stephanie Johnson IWE interviews Matej Skerlj of Skerlj winery in Carso, FVG | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2607 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Matej Skerlj of Skerlj winery in Carso, Friuli-Venezia Giulia...

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Ep. 2606 Ep 2: Dalla Rivoluzione dei Vitigni alle Vie dei Pellegrini | Pellegrinaggio Enoico con Attilio Scienza

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Welcome to Episode 2606 of the Italian Wine Podcast and the second episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 2: Dalla Rivoluzione de...

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Ep. 2605 Beneath Orvieto: Tufo Soils, Caves, and the Magic of Muffa Nobile with Enzo Barbi of Decugnano dei Barbi  | Wine, Food & Travel with Marc Millon

Ep. 2605 Beneath Orvieto: Tufo Soils, Caves, and the Magic of Muffa Nobile with Enzo Barbi of Decugnano dei Barbi | Wine, Food & Travel with Marc Millon

Welcome to episode 2605 of the Italian Wine Podcast and episode 230 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Enzo Barbi of the Decugnano dei Barbi winery ...

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