Ep. 1966 Wayne Young interviews Moreno Ferlat | Clubhouse Ambassadors’ Corner

Ep. 1966 Wayne Young interviews Moreno Ferlat | Clubhouse Ambassadors’ Corner

Welcome to Episode 1966 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Wayne Young interviews Moreno Ferlat. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! In this interview, Wayne covers the learning objective: “We all need to know more about Isonzo, where Moreno grows his grapes, and also about how Moreno and his wines have evolved over the years. Also, Moreno makes FRIULI’s best Cabernet Franc, so I want to talk about that much maligned variety.” Co-Moderator - Wayne Young is a US expat living in Friuli Venezia Giulia since 2002. He is a self-employed wine marketing and communications consultant, wine educator and events coordinator, and the host of the La Taverna Friuli podcast. Connect: Facebook @waynegrape Instagram @waynegrape Website latavernafriuli.com Guest Bio - Moreno is an innovative and passionate winemaker, co owner of Ferlat winery in the heart of the renowned D.O.C. areas Friuli Isonzo and Collio. Founded in 1950, the cellar covers 7 hectares of land cultivated according to the principles of organic farming. After graduating in oenology at University, he joined forces with his father to create his own labels whilst working as a chef of cellar in an iconic international winery. Moreno's philosophy is simple but profound: to minimize the environmental impact in the cultivation of vines and to produce wines that express the unique personality of the terroir. With a commitment to sustainability and respect for the farming tradition, Moreno has taken the company to new heights of excellence. His wines range from Pinot Grigio to Friulano and Cabernet Franc, and are appreciated for their quality and distinctive personality. Moreno Ferlat proved that it is possible to combine innovation and tradition in the production of exceptional wines. Connect IG - ferlat_vini / morenoferlat _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

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Ep. 2473 Jessica Dupuy interviews Amanda Barnes MW | TEXSOM 2025

Ep. 2473 Jessica Dupuy interviews Amanda Barnes MW | TEXSOM 2025

Welcome to Episode 2473 of the Italian Wine Podcast in which Jessica Dupuy interviews Amanda Barnes MW at TEXSOM 2025. This episode focuses on the wines of South America, Amanda’s transition from the ...

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Ep. 2472 The Science of Emotion | The Art of Wine Storytelling with Ryan Robinson

Ep. 2472 The Science of Emotion | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2472 and Episode 2 of The Art of Wine Storytelling with Ryan Robinson. Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Sto...

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Ep. 2471 Bonus Episode with Marco Ricasoli-Firidolfi of Rocca di Montegrossi | Clubhouse Ambassadors' Corner

Ep. 2471 Bonus Episode with Marco Ricasoli-Firidolfi of Rocca di Montegrossi | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2471 of the Italian Wine Podcast.  In this bonus episode, IWP producer Beatrice Motterle hosts an interactive discussion with Marco Ricasoli-Fir...

18 Syys 202524min

Ep. 2470 Valeria Bianchin Part 2 | Everybody Needs A Bit Of Scienza

Ep. 2470 Valeria Bianchin Part 2 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2470 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inim...

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Ep. 2469 4th Anniversary Special | Wine, Food & Travel with Marc Millon

Ep. 2469 4th Anniversary Special | Wine, Food & Travel with Marc Millon

Welcome to episode 2469 of the Italian Wine Podcast and a very special edition of Wine, Food & Travel with Marc Millon. Today Marc celebrates four years of hosting his popular show, Wine, Food & Trave...

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Ep. 2468 Barbara Fitzgerald interviews Tyler Balliet of Rebel School of Wine | Masterclass US Wine Market

Ep. 2468 Barbara Fitzgerald interviews Tyler Balliet of Rebel School of Wine | Masterclass US Wine Market

Welcome to Episode 2468 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Tyler Balliet of Rebel School of Wine, an entrepreneur, author, and innovator who has been reshaping...

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Ep. 2467 McKenna Cassidy interviews Charlotte Aondio of Giovani Enoici | Next Generation

Ep. 2467 McKenna Cassidy interviews Charlotte Aondio of Giovani Enoici | Next Generation

Welcome to the Next Generation and Episode 2467 of the Italian Wine Podcast. In today’s show McKenna Cassidy interviews the Italian oenologist and wine communicator, Charlotte Aondio.   More about t...

14 Syys 202520min

Ep. 2466 Jessica Dupuy interviews Amanda McCrossin | TEXSOM 2025

Ep. 2466 Jessica Dupuy interviews Amanda McCrossin | TEXSOM 2025

Welcome to Episode 2466 of the Italian Wine Podcast in which Jessica Dupuy interviews sommelier and wine content creator Amanda McCrossin at TEXSOM 2025. This episode focuses on social media content ...

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