Ep. 2037 Giulia Stocchetti interviews Denis Salimzianov | The Next Generation

Ep. 2037 Giulia Stocchetti interviews Denis Salimzianov | The Next Generation

Welcome to Episode 2037 in which host Giulia Stocchetti interviews Denis Salimzianov. In this episode, Denis talks about Auyl restaurant, where he works as sommelier, and, being a vascular surgeon, he gives us some useful tips to live an healthy life enjoying wine responsibly. More about today’s guest He is 29 years old, and this is the story of how a practicing vascular surgeon from Moscow became a professional sommelier after moving to Kazakhstan. Wine had always been his second passion. Amateur wine master classes, tastings, his favorite bar ("Bigati bar"), and wine shop ("Drinx") were a significant part of his life as soon as he took off his medical gown and left the hospital. But it was in Almaty that this passion transformed into a profession. Unable to continue working as a doctor legally in Kazakhstan, he took a job as a waiter, like many others, to earn a living. Driven by a desire for further development, he met his future wine mentor, Artem Lebedev, who ignited his love for Italy and its wines. His trained mind, memory, and perseverance allowed him to achieve remarkable results in a short time. In just four months, he became a Vinitaly Maestro, and now he is preparing for the next stage—becoming an ambassador. Connect: Instagram: https://www.instagram.com/dr.dionis Facebook: https://www.facebook.com/share/KjwobehdSJ7Bebvd/?mibextid=LQQJ4d More about the host: Giulia is an AIS Sommelier and holds the WSET Diploma. She has 360° experience in the cellar, harvesting, tasting and teaching. Enthusiastic communicator of wine, she believes every bottle is a small universe to discover and her slogan is “sharing wine means love.” She’s passionate about terroir wines made with autochthonous grape varieties and constantly looking for them and their small producers. Connect: Facebook: Giulia Stocchetti Caravaggi Instagram: theWineSoulGirl LinkedIn: Giulia Stocchetti Caravaggi _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2554 In conversation with Marco Alberti, the Italian Ambassador in Tirana | On the Road with Stevie Kim

Ep. 2554 In conversation with Marco Alberti, the Italian Ambassador in Tirana | On the Road with Stevie Kim

Welcome to Episode 2554 of the Italian Wine Podcast and this On The Road Special Edition. In this episode, Stevie Kim is in conversation with Marco Alberti, the Italian Ambassador in Tirana, Albania. ...

12 Joulu 20259min

Ep. 2553 Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti | Clubhouse Ambassadors' Corner

Ep. 2553 Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2553 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti. The...

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Ep. 2552 Anselmo Acquah | Everybody Needs A Bit Of Scienza

Ep. 2552 Anselmo Acquah | Everybody Needs A Bit Of Scienza

Welcome to Episode 2552 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his ...

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Ep. 2551 Falling in love in Chianti with winemaker and author Gudrun Cuillo | Wine, Food & Travel with Marc Millon

Ep. 2551 Falling in love in Chianti with winemaker and author Gudrun Cuillo | Wine, Food & Travel with Marc Millon

Welcome to episode 2551 of the Italian Wine Podcast and episode 221 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with Gudrun Cuillo to discuss the Chianti estate she and her...

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Ep. 2550 Understanding the Canadian wine market with Amy Liu | Masterclass US Wine Market

Ep. 2550 Understanding the Canadian wine market with Amy Liu | Masterclass US Wine Market

Welcome to Episode 2550 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Amy Liu, Senior Brand Manager at Mark Anthony Group, for a deep dive into the Canadian wine market. ...

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Ep. 2549 Gen Z, New Wine Culture and Pinot Nero from Umbria with Matteo Guerrini | Next Generation

Ep. 2549 Gen Z, New Wine Culture and Pinot Nero from Umbria with Matteo Guerrini | Next Generation

Welcome to the Next Generation and Episode 2549 of the Italian Wine Podcast. Today McKenna Cassidy interviews Matteo Guerrini of Guerrini winery in Umbria for a lively look at how young consumers are ...

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EP. 2548 ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine" | wine2wine Vinitaly Business Forum

EP. 2548 ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine" | wine2wine Vinitaly Business Forum

Welcome to episode 2548 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine...

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Ep. 2547 Rooted in Change with Jane Masters MW  | Book Club with Richard Hough

Ep. 2547 Rooted in Change with Jane Masters MW | Book Club with Richard Hough

Welcome to Book Club and Episode 2547 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with Jane Masters MW to discuss her book, Rooted in Change: The Stories Behind Su...

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