Ep. 2102 Carricante, Catarratto Bianco Comune by Jodie Hellman | Italian Grape Geek

Ep. 2102 Carricante, Catarratto Bianco Comune by Jodie Hellman | Italian Grape Geek

Welcome to Episode 2102 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must-know grape varieties. In this episode, Jodie Hellman geeks out on the Carricante and Catarratto Bianco Comune varieties, exploring the origins, history and characteristics of the grape, and sharing personal connections with wines made from this variety, including some suggested food pairings! Chart your own course with My Italian Grape Geek Journal, your personal tasting companion to accompany the series. Support the show by donating at www.italianwinepodcast.com. Donate five euros or more and we’ll send you a copy of our latest book, My Italian Grape Geek Journal. Absolutely free! To get your free copy of My Italian Grape Geek Journal, click support us at www.italianwinepodcast.com or wherever you get your pods. More about today’s host: Jodie is an avid traveler, and she especially loves Italy and attending the massive trade shows such as Vinitaly and visiting wineries all around the country. Currently she is the Western Regional Manager for Michael Corso Selections in the US. In the past she was the Luxury Manager for Johnson Bros Distribution, Manager of The Sorting Table for the West and has worked as a sommelier on the Las Vegas strip for Daniel Boulud, Tom Collichio, Wolfgang Puck and Bobby Flay, among others. Jodie has also passed IWA Verona in 2022, participated as an associate judge for 5StarWines and Wine Without Walls and also contributed to ‘Italian Wine Unplugged 2.0’. Connect Instagram www.instagram.com/jojowinegirl/ LinkedIn www.linkedin.com/in/jodie-hellman-a07a382a/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

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Ep. 2642 From Wine to Olive Oil: Quality, Production & Health Benefits — with Nancy Gilchrist MW | Wine, Food & Travel with Marc Millon

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Ep. 2639 Sustainable Wine Stories: Climate, Bottling & Reasons for Optimism with Andrew Neather | Book Club with Richard Hough

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Ep. 2638 Ekaterina Vislinskaya IWA interviews Andrea Pieropan of Pieropan Winery in Soave, Part 2 | Clubhouse Ambassadors' Corner

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Ep. 2637 Ep. 7: Toscana, quando il territorio diventa vino | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2636 Almaty’s Wine and Dining Scene — Through an Italian Chef’s Eyes with Fabrizio Fatucci | Wine, Food & Travel with Marc Millon

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Ep. 2635 Building a Digital Marketing Strategy in Wine with Georgia Panagopoulou | Masterclass US Wine Market

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