It's show time! Plus, a last minute surprise
Join the IntraFish team as we take a look at the week's most interesting and compelling seafood news.Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Host...
26 Huhti 202435min
Dodging missiles and selling crab: Just another day running a seafood company in wartime
Before you complain about your workday, listen to this episode. We first spoke with Nitesh Pal, the CEO of Polar Seafood Ukraine, just days after Russia began its incursion into the country in 2022. P...
19 Huhti 202431min
Hey, who wants a blue fish logo?
The Marine Stewardship Council (MSC) is far and away the most successful fisheries certification body. But definitions of sustainability are changing, eco-labels are coming under fire, and it's hard t...
12 Huhti 202436min
It was a tough week for some seafood companies
We're seeing a lot of companies in trouble in seafood right now, and this week saw some of those ugly numbers exposed. On the bright side, though, one of the bigger potential implosions appears to hav...
5 Huhti 202429min
We are expecting way too much from seafood eco-labels
Seafood eco-labels have been a lot of things over the years: a must-have ticket to certain customers, a shield against NGO attacks, and to some, an expensive burden.Now, exposes in India and China hav...
1 Huhti 202440min
Seafood rocked by another scandal, plus insight into Norway's 'problem' salmon
This week a series of reports and investigations into the Indian shrimp farming sector has once again led to a massive scramble for answers. But at the heart of the issue are increasing questions abou...
21 Maalis 202444min
Hot leads and head colds: Here's what we brought back from the Boston seafood show
There's no better way to gather news than in person, and the IntraFish team took full advantage this week. Editor Drew Cherry and Executive Editor John Fiorillo discuss what we learned from panels at ...
14 Maalis 202449min
Behind the damning report on forced labor in China's seafood sector
Journalist Ian Urbina's investigation into the China seafood processing sector has already had a huge effect on the supply chain. His latest story in the series, part of the Outlaw Ocean Project, unco...
29 Helmi 202456min
