How to Start Your Career Right with Scott Lever, Chivas Regal Brand Ambassador
Lush Life16 Loka 2018

How to Start Your Career Right with Scott Lever, Chivas Regal Brand Ambassador

Most of the people I interview have been doing their jobs as brand ambassadors for a long, long time - having begun their career as bartenders or in house at a drinks brand. Few have come to it through a special program designed to appeal to graduates from all backgrounds. I thought that hearing that journey would make a change.

Our guest today, Scott Lever was one of those lucky grads. Only a year ago, he embarked on the Chivas International Graduate Programme and is here to tell us all about it.

Our cocktail of the week is the Chivas Extra Old Fashioned.

Ingredients

  • 50ml Chivas Regal Extra
  • 12.5ml Nut and Raisin Syrup
  • 15ml Pedro Jimenez Sherry
  • 2 dashes of Nut Bitters
  • Orange Twist Garnish

Add all ingredients to a mixing glass, add ice and stir down. Serve on the rocks, garnish with Orange Twist.

You’ll find this recipe and all the cocktails of the week on ALushLifeManual.com, where you’ll also find all the ingredients in our shop.

Always remember the wise words of Oscar Wilde, “All things in moderation, including moderation,” and always drink responsibly!

-----

If you live for Lush Life would you consider supporting us by buying us a coffee…Just go to buymeacoffee.com/lushlife and you can donate once or monthly to make sure we are still here every Tuesday.

Life Merchandise is here – we’re talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers and more covers for everything, and more!

Theme music for Lush Life is by Steven Shapiro and used with permission.

Lush Life is always and will be forever produced by Evo Terra and Simpler Media Productions.

Until next time, BOTTOMS UP 🍸

Jaksot(274)

How to Organize London Cocktail Week with Hannah Sharman-Cox & Siobhan Payne

How to Organize London Cocktail Week with Hannah Sharman-Cox & Siobhan Payne

As if organizing the biggest cocktail week in the world isn’t enough, my two guests have created the Michelin guide for the drinks industry! More than 10 years ago, Hannah Sharman-Cox and Siobhan Payn...

9 Touko 202358min

How to Be More Sustainable, According to Some of the Best Bars in the World

How to Be More Sustainable, According to Some of the Best Bars in the World

What cocktail combines three days of activities, collaborations, guest shifts, and seminars in Barcelona and bar industry legends from some of the most famous bars in the world with one serious messag...

25 Huhti 20231h 9min

How to Drink Oxbow Rum with Olivia Stewart

How to Drink Oxbow Rum with Olivia Stewart

How many of us can’t wait to leave home, but then circumstances involving a global pandemic sent us right back to where we began. Joining on this episode, sponsored by Louisiana Tourism, is Olivia St...

11 Huhti 202339min

How to Write about Drinks with Millie Milliken

How to Write about Drinks with Millie Milliken

Do you remember Plato’s work, Symposium? Yep, that took place at a drinks party. Philosopher David Hume said that drinking was an antidote to philosophical depression, and Kierkegaard wrote an entire ...

28 Maalis 202358min

How to Master Drinks PR with Alex Chatwin & Alex Irving

How to Master Drinks PR with Alex Chatwin & Alex Irving

You’ve finally done it - opened your bar, launched your spirit, won your first cocktail competition. So now what do you do? Time to call today’s guests!Since the moment I met them, Alex Chatwin and Al...

14 Maalis 202354min

How to Drink Benriach with Charlotte Coyle

How to Drink Benriach with Charlotte Coyle

Our guest today introduced me to a job title I had never heard of before - the maltster. She works for one of the very few distilleries that still floor malts its barley - thus the need for a maltste...

28 Helmi 202342min

How to Drink ISH Spirits with Morten Lee Sørenson

How to Drink ISH Spirits with Morten Lee Sørenson

Before our guest launched his first non-alcoholic spirit, his mission was to make it easy to be a mindful drinker. Now six years later, thanks to his hard work, it is definitely getting easier to be a...

14 Helmi 202340min

How to Drink Suyo Pisco with Alex Hildebrandt and Ian Leggett

How to Drink Suyo Pisco with Alex Hildebrandt and Ian Leggett

On February 4th, the world will be celebrating International Pisco Sour Day, and it’s a great cocktail. Our two guests reveal why Pisco should be enjoyed for more than just one day and in way more tha...

31 Tammi 202359min

Suosittua kategoriassa Yhteiskunta

olipa-kerran-otsikko
sita
i-dont-like-mondays
siita-on-vaikea-puhua
kaksi-aitia
gogin-ja-janin-maailmanhistoria
uutiscast
poks
antin-palautepalvelu
kolme-kaannekohtaa
aikalisa
yopuolen-tarinoita-2
mamma-mia
rss-murhan-anatomia
rss-nikotellen
rss-haudattu
meidan-pitais-puhua
rss-palmujen-varjoissa
loukussa
taskula-trishin